Chef de Partie Lancashire Food-Led Country PubWe are recruiting a Chef de Partie for a highly regarded food-led country pub in Lancashire, offering an excellent opportunity to join a talented brigade working with exceptional local and seasonal produce.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If yo...JBLK1_UKCT
Are you a passionate Chef De Partie looking for an exciting new challenge in one of London's most celebrated luxury hotels?Were delighted to be recruiting for an outstanding 5-star hotel in central London, known for its exceptional culinary reputation, elegant surroundings and commitment to delivering unforgettable dining experiences. They are currently seeking a talented Chef De Partie to become ...JBLK1_UKCT
We're looking for an enthusiastic, skilled rosette level Sous Chef to join a charming and characterful Cotswolds inn. The venue combines relaxed, welcoming hospitality with fresh, locally inspired cooking.Working closely with the Head Chef, you'll help run the kitchen day to day, lead service confidently, maintain excellent food standards and coach junior members of the brigade. This role would su...JBLK1_UKCT
The role of Chef de PartieA wonderful opportunity has arisen for a Chef de Partie to join the kitchen of a beautiful independent restaurant inidyllicsurroundings. By maintaining high culinary standards, you will contribute to the excellent reputation already established. Join an employer that champions a people-driven culture and fosters a sense of collaboration.BenefitsCompetitive Salary Range of...JBLK1_UKCT
Junior Sous Chef Modern Michelin London 54-61k OTEBase salary plus tronc 48 hour week, working up to 50-55 hours pw with paid overtime 7 weeks annual leave including Christmas and New YearPrivate Health InsuranceStaff discountsI'm working with one of Londons most talked about and respected restaurants. Featured in the Michelin Guide, Im seeking an outstanding junior sous chef for a rare opportun...JBLK1_UKCT
Sous Chef Modern Michelin London 61-66k OTEBase salary plus tronc 48 hour week, working up to 50-55 hours pw with paid overtime Exceptional annual leave time, including Christmas and New YearPrivate Health InsuranceStaff discountsI'm working with one of Londons most talked about and respected restaurants. Featured in the Michelin Guide, Im seeking an outstanding Sous chef for a rare opportunity....JBLK1_UKCT
About the RoleA new contemporary Pan-Asian restaurant, opening in early 2027, is seeking an experienced Head Chef to lead the culinary team. Located in the north of the country, the restaurant offers accommodation if required, and sponsorship may be available for candidates already based in the UK.As Head Chef, you will play a pivotal role in the overall success of the kitchen, driving exceptional...JBLK1_UKCT
DAYTIME chef de partie, within driving distance of eastbourne. you will cover prep, plated highend breakfast items and lunches. off on a monday and tuesday, wednesday is prep day and thursday to sunday is 7am to 4pm. This role gives a great balance, due to the location, you must drive.The roleAs a chef de partie you will be part of 3 main area, the 1st is the high quality breakfasts which are plat...JBLK1_UKCT
Head Chef - Haslingden | £30,000Enjoy a 4-on, 3-off rota, free meals and a birthday treat!Looking for a Head Chef role where you can make a real difference? Join a friendly, welcoming care home in Haslingden, where great food, resident well being and a homely atmosphere are at the heart of everything. With a 4-days-on, 3-days-off rota, this is a fantastic opportunity to lead a kitchen team while m...JBLK1_UKCT
Sous Chef Modern French Bistro, Mayfair -Salary: £50,000Home-style French cooking. Michelin-level pedigree. A kitchen you'll want to be part of.Smyth & Co are proud to be recruiting a talented Sous Chef for one of the most talked-about restaurant openings of 2026. This is an intimate, modern French bistro in the heart of Mayfair.The RestaurantThis is the first bistro from a celebrated British che...JBLK1_UKCT
