Job title - 2nd chef Location - schoolHours - 30 hours per week, Monday to Friday during school term time - no evening or weekend work. There is the possibility of additional work during school holiday periods.Our client is looking for a talented second chef to join the team. They are a small team catering for 300 meals a day in an oxford school. The menu is mainly a fresh food menu and is on a 3-week rotation.As a second chef your main duty will be to deputise for the Head Chef in their ...
We have an exciting opportunity for a Meeting and Events Sales Advisor to join our client’s team.Our client is currently looking to recruit a full-time Meetings and Events Sales Advisor for their beautiful hotel near Liphook.In return our client is offering a competitive salary, training and development, free onsite parking, company uniform and Free meals whilst on duty.Your role as a Meeting and Events Sales Advisor * You must have experience in a similar environment and role. * Processing ...
Ready for a Sous Chef role that lets you unleash your creativity? If so, join St Marys Hospitalas a Sous Chef working alongside a dedicated team.Become a crucial part of the kitchen team working 37.5 hours a week, crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers.Here’s the exciting part, the calendar is buzzing with activities, events and special occasions which you’ll also cater for. ...
Ready for a Sous Chef role that lets you unleash your creativity? If so, join Thornford Park Hospital as a Sous Chef working alongside a dedicated team.Become a crucial part of the kitchen team working 37.5 hours a week, crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers.Here’s the exciting part, the calendar is buzzing with activities, events and special occasions which you’ll also cater ...
Manpower Recruitment are recruiting for a Full Time, Permanent, Third Chef for an Established College in Oxford City Centre. The role is Full Time, working 41.5hrs per week, 5/7 days including weekends, mornings, evenings. The Third Chef is responsible under the supervision of the Head Chef for providing the highest standards of catering, hygiene and cleanliness. This is a supervisory role, and the successful applicant will be expected to support the Head Chef and Sous Chefs in the management ...