Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. You'll take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Reigate.What Signature OfferFrom £17.00 per hour Shift times: / 1 / 12. Alternate weekends required. Full Time Day shifts availableUp to 30 days annual leave, ...JBLK1_UKCT
Our is a leading Mexican restaurant in the UK, founded by Thomasina Miers (MasterChef winner) and Mark Selby. Inspired by their time in Mexico, their mission is to show the UK how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally.Rooted in our founders' values, we serve a taste of Mexican sunshine through showing pride, staying h...JBLK1_UKCT
Agency Chef - Flexible Temp Chef Work - Earn Up to £21.00/hr + Weekly Pay Had a busy summer and want a change - why not join us as a temp chef? We have shifts available and it's the perfect time to get your admin out of the way, register with us, and be fully set up for the demand ahead - in the run up to Christmas.Join our growing team of Agency Chefs and be ready to hit the ground running when ...JBLK1_UKCT
Senior Sous Chef***Luxury Hotel***Whats in it for you from day one:£56,000 OTE per annum, plus other exciting benefits and perks!Holiday allowance starting at 28 days and increasing with length of service to 36 days.Nutritious free meals on duty.Award winning L&D programmes, with over 80 individual courses available, from foundation skills to leadership skills.Excellent development opportunities w...JBLK1_UKCT
We are seeking an experienced, hands-on Head Chef to lead the day-to-day delivery of all retail and hospitality kitchen operations at the legendary Brands Hatch motor racing circuit in Kent. This is an exciting opportunity to lead kitchen teams across multiple catering outlets, from grab-and-go restaurants to premium VIP hospitality suites. Our catering operation supports a diverse programme of ev...JBLK1_UKCT
JOB SUMMARYBerners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade.Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants. Join our team and help create and deliver a contemporary British menu that is simple yet elegant, using the v...JBLK1_UKCT
Senior Sous Chef required.Annual salary available upon request. Service charge based on current rates approximately between £5000 to £7000 pa. Not part of your salary.At Bel & The Dragon, we don't just offer jobs - we are offering a chance to be part of something special. Our hotels are full of history and charm, with a real passion for great food and drink at the heart of it all. Every location h...JBLK1_UKCT
Senior Sushi Chef - ROKACharlotte StreetROKAis a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining:(RO)representsthe vibrant atmosphere, while(KA)symbolisesthe heat and energy of the Robata grill. P...JBLK1_UKCT
Situated in the heart of White City, The Broadcaster is a dynamic venue with four floors including a stunning rooftop terrace. As a contemporary pub and dining room, we're all about fresh, seasonal cooking, everything is made from scratch and were proud to work with some of the finest suppliers in the UK to deliver bold, delicious, and thoughtful dishes.Were looking for an experienced and ambitiou...JBLK1_UKCT
Who are we? Celeste is the newest property from the world of Estelle, sister to Maison Estelle in Mayfair and Estelle Manor in Oxfordshire. A meticulously restored townhouse, Celeste is opening in vibrant Notting Hill, London. A public Italian-American restaurant is located on the ground floor, complete with alfresco front terrace, elegant wrap around bar counter and a glazed conservatory in the r...JBLK1_UKCT