Building lasting culinary partnerships connecting exceptional chefs with kitchens where both can thrive.?The Chef Hub is proud to be exclusively recruiting for an exceptional Head Chef opportunity at a prestigious AA-rated Hotel & Lodge in Northern Ireland.This is a rare opportunity to take the reins of a well-established culinary operation within a respected hospitality business that has built a...JBLK1_UKCT
Head Chef - New Opening for 2027 - Japanese Cuisine - London - Excellent Salary for the right ChefWe have a great opportunity for an ambitious Head Chef required for this prestigious new opening for 2027 in the heart of Mayfair.With the guidance of a Culinary Director, you will be leading a team for what will be one of the openings for 2027.You must have extensive experience within Japanese cuisin...JBLK1_UKCT
Building lasting culinary partnerships connecting exceptional chefs with kitchens where both can thrive.?We're looking for an exceptional Sous Chef to join us on an exciting journey.This is an independent fresh food venue that's been open for just 18 months, and while it's made an incredible start, it's only just getting going. This is an opportunity to become part of something with genuine ambit...JBLK1_UKCT
Building lasting culinary partnerships connecting exceptional chefs with kitchens where both can thrive.?We're proud to be the exclusive partner for this position, working directly with our client to identify and secure the best talent for this opportunity.An exciting opportunity has arisen to join a newly acquired country fully refurbished coaching inn, set against the spectacular backdrop of Sn...JBLK1_UKCT
Chef De Partie - 4 day week - upto 35k package. We are looking for a chef de partie for a fresh food kitchen in Bury St Edmunds, this is fresh food and everything is done from scratch, chef de partie 32k basic plus 3k tips [35k package]The roleThe Chef de Partie will run a section in the kitchen, cooking fresh food and ensure the food is of the good standard on the pass. You will prep your fridge for service and cook in service. This role will include all the normal Chef de Partie ...
DAYTIME chef de partie, within driving distance of eastbourne. you will cover prep, plated highend breakfast items and lunches. off on a monday and tuesday, wednesday is prep day and thursday to sunday is 7am to 4pm. This role gives a great balance, due to the location, you must drive.The roleAs a chef de partie you will be part of 3 main area, the 1st is the high quality breakfasts which are plated and cooked to order [thurs-sun], you will be involved on a wednesday with prep for the kitchen ...
Sous chef required in London for a classical french restaurant, it is fresh food and great classical french dishes, this role is very hands on cooking and focused on protein dishes. Closed for Christmas and closed in August as well, set holidays per year which is great.The roleAs a sous chef you will support the head chef in the running of the kitchen and very hands on, they have set days off and everyone is in on the same days, this role is of a sous chef level and focused on the protein ...
Sous ChefHeadingley Stadium, St Michael's Lane, Headingley LS6 3BR£34,000pa + excellent benefits40hrs pw 5/7Free parkingFood safety level 3 essentialJob IntroductionCreate Exceptional Dining Experiences at One of the UK's Most Iconic Sporting VenuesAre you a talented Sous Chef who thrives in fast-paced, high-volume environments? Do you have a passion for exceptional food, innovation, and delivering unforgettable guest experiences?If so, this is your opportunity to join Sodexo Live! at Headingley...
Head Chef | Fine Dining£56,700 Gauranteed PackagePaid Overtime + Quarterly Bonus SchemeOTE £65,000 - £70,000+Leeds | Premium Restaurant GroupExceptional Career Progression OpportunitiesWe are seeking an experienced and ambitious Head Chef to lead the kitchen within one of the UK's most highly regarded and rapidly growing premium restaurant groups. This is an outstanding opportunity for a passionate leader to take ownership of a quality-driven restaurant operation within a business renowned for ...
Role: Chef de PartieLocation: GloucestershireSalary / Rate of pay: £27,300 per annumEnjoy stunning views, great benefits, and career development in a 4-star hotel. We're seeking a Chef de Partie at this beautiful Georgian hotel set in the Cotswolds, offering panoramic Gloucestershire countryside views and exceptional dining experiences. If you're passionate about creating mouth-watering dishes and want to work in a supportive environment that values your growth, this is the role for you.Why ...