Breakfast Chef - £32,000 + Share of Tips - Live InEnjoy a great work environment, fantastic benefits and a role where you can take ownership of breakfast service!Are you an experienced Breakfast Chef who enjoys creating excellent food and taking pride in a smooth breakfast service? This is a fantastic opportunity to join a prestigious country hotel in Lavenham, preparing high-quality plated breakf...JBLK1_UKCT
Im working with a lovely, well-established country inn in the Peak District that's looking for a Chef de Partie or an enthusiastic Commis Chef who's ready to develop their skills and take the next step.This is a great opportunity for someone who genuinely enjoys cooking, has a passion for fresh, seasonal ingredients and wants to be part of a kitchen that takes real pride in the food it produces.Th...JBLK1_UKCT
Senior Sous Chef Brecon Gastro PubA Senior Sous Chef is required for this quaint country pub situated within a charming town in a picturesque area of Wales.Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in the UK.The gastro pub has won numerous awards and is a beautiful meeting of modern and traditional design with ...JBLK1_UKCT
Chef de Partie | Stirling, Scotland | £30k to £34k DOE | AA Rosette Standard RestaurantThe PackageSalary £30,000 to £34,000 negotiable depending on experienceFull-time permanent contract, 40 hours per week, with option to work 4 or 5 days per weekAdditional tipsJoin a professional brigade of four chefs plus kitchen portersExcellent development and progression opportunitiesRhubarb Recruitment is re...JBLK1_UKCT
Sous Chef - Lairg, Sutherland | Enjoy a serene setting, excellent benefits, and a rewarding work/life balanceWe're seeking an experienced Sous Chef to help ead the kitchen team at a beautiful boutique hotel in stunning Lairg, Sutherland. If you're passionate about working with the best Scottish ingredients and prefer a calm, steady environment over the hustle and bustle, this is the perfect role t...JBLK1_UKCT
The RoleJoin one of Central Londons premier corporate sites as a Chef de Partie, focusing on vibrant retail, counter service, and fresh pizza production. We are looking for a passionate, energetic, and organized chef with pizza-making experience to deliver high-quality, fresh food across our busy multi-counter offers for a global corporate clientele.The DetailsSalary: £35,500 per annumLocation: Ce...JBLK1_UKCT
This private members club which is based in central London is seeking the talents of an experienced Chef De Partie to join its stable brigade. You will be based in their restaurant, but you will also be involved in events. You will be creating modern European dishes and there is a strong focus on using the best seasonal produce available.Chef De PartiePrivate members clubCentral London£36,296 per ...JBLK1_UKCT
Chef de Partie Events and Evening EventsChange Hospitality is looking forreliable and experienced Chef de Partiesto work on exciting eventsin and around LondonIf you thrive in afast-paced environmentand enjoy working acrossvarious venues, cuisines, and events, we have the perfect role for you!What We shifts across a variety of events and locationsCompetitiveweekly payOpportunities ...JBLK1_UKCT
Chef de Partie Events & Prep ShiftChange Hospitality is looking forreliable and experienced Chef de Partiesto work on excitingevents and prep shiftsin and aroundSouth West LondonIf you thrive in afast-paced environmentand enjoy working acrossvarious venues, cuisines, and events, we have the perfect role for you!What We shifts across a variety of events and locationsCompetitiveweekl...JBLK1_UKCT
Pastry Chef AgencyWe are looking for extra Pastry Chefs to join our agency. Our clients are London Hotels, Restaurants, Gastro Pubs, Events companies, Private Members Clubs and Contract Caterers. We can provide ongoing work within any of these establishments, which will provide a guaranteed enhancement to your CV. The salary can become as much as £17 per hour for the right candidate.Qualifications...JBLK1_UKCT
