Self Employed Sous Chef – Hotel, BattleWe're looking for a talented Self Employed Sous Chef to join the team at a top hotels in Battle.Location: BattleSchedule:* Thursday to Saturday: 10-hour shifts (10/10)* Sunday: 8-hour shift (8/8)Pay:* £21-22 per hourIf you're an experienced Self Employed Sous Chef with a passion for delivering high-quality food and working in a professional kitchen, we'd love to hear from you.Apply today to become part of a fantastic team
Global Highland are recruiting for a Sous Chef for our client at a boutique hotel in the Cromarty area. This role has an immediate start available and would be an excellent opportunity for a Sous Chef with have a strong skill set and experience of working in a high end kitchen.This is a full time role 5 out of 7 days with no split shifts and an opportunity to go permanent.Key responsibilities* Supervising kitchen staff and delegating tasks* Preparing and cooking high-quality dishes* Ensuring ...
My client in Luton is seeking an experienced Sous Chef for this busy and vibrant kitchen, you must be well versed in all aspects supporting a Head Chef and working in a busy kitchen brigade and have full set of whites and knives with a minimum of Level 2 Food Hygiene certification. This role is temping and will be ad hoc shifts with other work available within the agency. You will be confident, well presented and have a great work ethic with a range of skills suitable for all types of cuisines. ...
Role: Temporary Chef (all levels)Location: Cornwall, UKSalary / Rate of pay: £16 to £25 per hourPlatinum Recruitment is working with a variety of clients in Cornwall and the surrounding areas, and we are currently looking to recruit talented and reliable Temporary Chefs of all levels to support a wide range of clients and an increasing number of temporary assignments in the region.What's in it for you?Flexible working hours.Meals provided on duty.Free parking available.Weekly pay (paid each ...
Role: Temporary Chef (all levels)Location: Devon, UKSalary / Rate of pay: £16 to £25 per hourPlatinum Recruitment is working with a variety of clients in Devon and the surrounding areas, and we are currently looking to recruit talented and reliable Temporary Chefs of all levels to support a wide range of clients and an increasing number of temporary assignments in the region.What's in it for you?Flexible working hours.Meals provided on duty.Free parking available.Weekly pay (paid each ...
Role: Relief Banqueting ChefLocation: GuernseySalary: £18.00 per hourPlatinum Recruitment is proud to be partnering with a well-established hotel in the Channel Islands who have an exciting opportunity for an experienced Relief Chef de Partie or Sous Chef to join their team in the banqueting kitchen throughout October.What's in it for you?Flights ReimbursedFree onsite accommodationMeals on DutyReferral Scheme up to £250 via Platinum RecruitmentWhat's involved?Helping run the function ...
Chef - WeybridgeTemp Chef required for hospitality venue based in WeybridgeThis is a great opportunity to work with an established and highly experienced team.The role is made up of varying responsibilities including:· Preparing fresh ingredients for the day· Presenting high quality dishes· Ensuring Health & Safety & food Hygiene is adhered to at all times· Supporting Sous Chef & Head Chef with creating menus· Assisting other team members· Overseeing the maintenance of kitchen & ...
This role is being advertised by Brightwork who are recruiting for our client site based in Dufftown and we require a temporary Sous Chef for 3 months (could be longer) We are seeking an experienced Relief Sous Chef to support our kitchen team. This is an excellent opportunity for a talented chef with a strong fine dining background to work within a small, dedicated team in a distinctive environm...JBLK1_UKTJ
Senior, experienced event chefsSous, Lead Chefs / Senior Lead and Head Events Chefsneeded to support various event caterers in June and July, then September, over the winter until Christmas. The work will suit chefs who are comfortable leading teams and running events from start to finish. From Job sheet to Function.Managing the kitchens, running the pass, ensuring plate presentation and...JBLK1_UKCT
The Opportunity * Global Highland are recruiting for a chef to join a busy kitchen team for our client in Kingussie. * This is a full time role is on a temporary basis to cover the summer season. Working with exceptional local produce you would create fresh, seasonal dishes, home baked cakes and traybakes and innovative daily specials that showcase the best ingredients from local suppliers.Key Responsibility * Lead and deliver a high-volume lunch service to consistently high standards. * ...
