With over twenty five years of experience, Rhubarb proudly create and deliver iconic events in London and beyond.From beautiful canapé receptions spectacular summer parties, weddings, corporate launches and charity gala dinners, we deliver events with deliciously different flair and more WOW factor than you can imagine.Role PurposePastry Chef de Partie Up to £16.00 per hour London Events | Casual ...JBLK1_UKCT
Job Ref: DAL6187Branch: Maldron Hotel GlasgowLocation: Maldron Hotel Glasgow, GlasgowSalary/Benefits: £13.75 per hourContract type: CasualHours: Part TimePosted date: 29/09/2026Closing date: 10/11/2026 Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can me...JBLK1_UKCT
Chef de Partie - Air France Premium Lounge, Heathrow Terminal 4 £32,000 per annum + Benefits Join the team behind one of Heathrow's most prestigious premium lounge experiences. This is an opportunity to work with quality ingredients, develop your skills and be part of a team delivering exceptional food for Air France guests from around the world.Working alongside an experienced kitchen team, yo...JBLK1_UKCT
Elior Universities - Food for the Next Generation Join our team as a Chef de Partie at City of Glasgow College, where you'll bring your passion for food to a busy kitchen, creating great food and delivering excellent service every day.You'll play a key role in supporting the kitchen team, maintaining high standards and helping deliver a fantastic dining experience for students and colleagues, al...JBLK1_UKCT
Basingstoke Country HotelLocation: Basingstoke, RG27 9JS, United KingdomAddress: Scures HillWe have an exciting new vacancy for a Chef De Partie to join our team at Basingstoke Country Hotel.This woodland hotel features 121 rooms in an attractive landscaped courtyards and is located just 5 miles outside of Basingstoke town centre. It is easily accessible by bus, with a bus stop located right in fr...JBLK1_UKCT
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress ...JBLK1_UKCT
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Inspire on a part time basis contracted to 32.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progres...JBLK1_UKCT
Elior at Work - Food People Actually Look Forward To Workplace food shouldn't be forgettable.It should be the best part of the day.At Elior at Work, we make fresh, modern food that people choose - not settle for. Bold flavours, great choice, and proper care in every service.We bring energy into workplace dining.And we give our teams space to be proud of what they serve every day. DBS and Right t...JBLK1_UKCT
Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are.The Vintry is a modern city bar, serving wines and cocktails to a discerning...JBLK1_UKCT
Elior Concessions - Food That Makes the Day Better Elior UK is proud to provide exceptional hospitality and catering at one of the nation's most iconic visitor attractions - Brunel's SS Great Britain. From stunning weddings and private celebrations to corporate events and public occasions, we deliver unforgettable experiences in this truly unique setting.We are now looking for an enthusiastic te...JBLK1_UKCT