Head ChefABOUT US:Langham ManorCare Home is looking to recruit a Head Chef on a permanent basis with contracts for up to 40hours.Our contemporary and cutting-edge care home is based in Stowmarket.We are proud to offer the following: Residential Care, Dementia Care, Nursing Care, Respite Care, Palliative Care and End of Life Care for up to 75residents.WHAT WE hourly rate £16.3728 ...JBLK1_UKTJ
Alnwick Castle Golf Club is seeking a skilled chef to join our dynamic team. Situated amidst the stunning backdrop of Northumberland, our club is known for its picturesque setting, great food and exceptional service. Respons in creating menus.Deputise in head chefs absence. Work alongside head chef in preparation and delivery of all food aspects.Work along head chef to ensure complia...JBLK1_UKTJ
We are currently seeking additional support from Chefs based in the UK within the Catering and Hospitality sector. Whether youre a full time Chef who wants to top up their income or an agency Chef whos looking for a new job (full or part time), we want to hear from you!- Experienced Commis Chef- Demi Chef De Partie- Breakfast Chef- Chef De Partie- Sous Chef- Head Chef / Exec ChefA Must ...JBLK1_UKTJ
We have an exciting opportunity for an Apprentice Chef to join our central dining facility team on a 15-month course.The role will involve prompt and efficient preparation of all meals to the College’s standard. The post holder will also assist with the service of breakfast, lunch and dinners maintaining the correct standards for food safety and health in accordance to regulations.You can start an apprenticeship whether you’re starting your career, want a change or you're upskilling in your ...
DescriptionJob Role: ChefWhat does a care home Chef do? In general, working in a care home kitchen means being part of a small team preparing and serving meals to the residents of the home. You need to be aware of good nutrition and be able to cater for special dietary requirements, which are more common among the older community.Requirements:* Needs 12+months experience as head chef.* Have chef certs or years of experience cooking English's based food and running kitchen.* Can cook for 30+ ...
Chef de Partie, Baker, Bakery Manager, Patisserie, LeedsThis is an initial 6 month contract with a view to a permanent position.As a Chef de Partie, you will specialize in the baking operations in a bakery establishment. In this role, you will be responsible for executing high-quality bakes and pastries. You will play a key role in production planning, cleanliness, and quality control to ensure that all baked goods meet the brand standards, your duties may also include training junior staff. ...
The does a care home Chef do? In general, working in a care home kitchen means being part of a small team preparing and serving meals to the residents of the home. You need to be aware of good nutrition and be able to cater to special dietary requirements, which are more common among the older community. work between 6:00 AM – 6:00 PM (Generally 8–10-hour shifts)* Right to work in the UK and have 12 months experience in a care setting.* Enhanced DBS (one can be applied for)* Can work 20-30+ ...
The general, working in a care home kitchen means being part of a small team preparing and serving meals to the residents of the home. You need to be aware of good nutrition and be able to cater to special dietary requirements, which are more common among the older community. * Needs 12+months experience as head chef.* Have chef certs or years of experience cooking English-based food and running a kitchen.* Can cook for 30+ people in one sitting.* Can cook from fresh produce and English-style...
To be responsible ) Ensuring that the standard and quality of the food production and the hygiene within the PDC is maintained at the highest level at all times.ii) Management, supervision and induction of all PDC cafe staff including traineesiii) Promotion of PDC café facilities within Royal Greenwich and wideriv) Creating menus and recipes that ensure a good variety and qualityv) Overseeing and monitoring of appropriate stock takingvi) Provision of hospitality services to staff, visitors and ...
To be responsible ) Ensuring that the standard and quality of the food production and the hygiene within the PDC is maintained at the highest level at all times. ii) Management, supervision and induction of all PDC cafe staff including trainees iii) Promotion of PDC café facilities within Royal Greenwich and wider iv) Creating menus and recipes that ensure a good variety and quality v) Overseeing and monitoring of appropriate stock taking vi) Provision of hospitality services to staff, visitors...
