KM Recruitment is a specialist UK wide recruiter for the Skills and Employability sectors.Job Title: Chef Trainer / Assessor (Trainee or Qualified)Location: Home/Field based - Must be flexible with travel across LondonSalary: £32,500 - inclusive of location uplift + BONUSPackage: Mileage expenses, excellent holiday entitlement, pension + much more!Type: Full-time, PermanentDuties , assess and deliver Chef/Senior Culinary Apprenticeship Qualifications up to Level 4.This is a hybrid role and will...
Sous Chef – Seafood up to 55kSous Chef / Senior Sous Chef Fish-led Neighbourhood Restaurant 45-55kJoin a small, ambitious seafood restaurant in North London. We are looking for a Sous Chef or Senior Sous Chef who loves fish, wants to develop their seafood knowledge, and can work confidently in a busy, hands-on kitchen.We are partnering with a much-loved neighbourhood restaurant with a strong focus...JBLK1_UKCT
Sous Chef Gastro Pub - Fresh Food - Career Progression £55,000 OTEWere looking for a talented Sous Chef to support the Head Chef in leading a busy, fresh-food Gastro Pub kitchen. Youll help drive standards, develop the team, and deliver consistently high-quality dishes in a fast-paced, professional environment.The RoleAs Sous Chef, youll be the Head Chefs right hand, managing daily operations, m...JBLK1_UKCT
Chef de Partie / Junior Sous Chef Cumbria Boutique Hotel GroupWe are recruiting a Chef de Partie / Junior Sous Chef to join a growing hotel group in Cumbria, working across a small collection of properties in a varied and hands-on role.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponso...JBLK1_UKCT
Position Title: Chef De PartieDepartment: KitchenPosition OverviewAn exciting opportunity has arisen for a talented Chef de Partie to join a well-established, family-owned 3-star hotel in Blairgowrie.The Chef de Partie will be responsible for managing a designated section of the kitchen, supporting the Head Chef and Sous Chef in daily operations, and ensuring the delivery of high-quality dishes. T...JBLK1_UKCT
Date: 13th May 2026Vacancy: Chef De Partie (CDP)Salary: c.£30k-£31k DOELocation: Maidenhead, SL6Start: ASAPRota: working 5 out of 7 days per week, 40 hours per week Breakfast shift will be 06:00-14:30Afternoon shift will be 12:00-20:30Events, you may be required to start later and finish between 21:00 and 22:00 The team: Chef ManagerHead Chef – was on Master Chef Bake OffPastry Chef - was on Maste...JBLK1_UKTJ
Job: Development Chef Location: BourneWhy Greencore?Following the combination with Bakkavor in January 2026, we're one of the UK's leading creators of convenience food, driven by a simple purpose: to make everyday taste better.As a vibrant and fast-moving business, we're proud to employ over 28,000 talented colleagues across 36 manufacturing sites and 21 distribution depots in the UK and the US. Together, we bring delicious food to life. Our products cover every meal occasion from breakfast ...
Chef de Partie | Weybridge, Surrey | Daytime Hours | £34,000 + BenefitsJob Title: Chef De Partie Salary : £32,000 + Tips & benefits Hours : 40 to 45 hours per week Between 7am & 6pm Are you a Chef de Partie looking to grow your skills in a prestigious kitchen? Our client is a championship level golf club where your creativity and attention to detail will help deliver exceptional dining experiences for members and guests.What's in it for you?£32,000 salary with potential extra hours ...
Sous ChefLocation: Wymondham CollegeSalary: FTE: £27,694, Pro-rata £25,339 - £25,727 per annum, including an allowance for holiday payVacancy Type: Permanent, 37.5 hours per week, term-time onlyStarting SEPTEMBER 2026Wymondham College has over 400 staff dedicated to supporting World Class education. The College currently is one of the top State Schools in the Country and is recognised as one of the highest performing State Schools in the East of England, this is backed up by its most recent ...
Kerry Robert Associates is delighted to be partnering with a beautiful hotel in Leicestershire to recruit an experienced Senior Pastry Chef.The property features a fine dining restaurant serving a la carte plated desserts, cakes and pastries, as well as ice creams to guests visiting for corporate events, weddings or simply enjoying a luxurious afternoon tea.As a Senior Pastry Chef, you will manage the pastry section, working independently while receiving support from the wider kitchen team ...