Chef de Partie – Term Time 40 Hours per week Current salary £28, weeks of the year) Leatherhead The Client Our client are an independent, family-owned company, which has achieved consistent growth year after year in catering within the prestigious independent school sector. The Role We are looking for a Chef De Partie to join one talented school catering team for a prestigious independent school in Leatherhead. The position will be responsible for preparing food for their catering service. ...
Excellent New Chef Opportunity at Award Winning Dining Pub & Restaurant A Fantastic opportunity had arisen at our client based in the Kingham area for a Chef de Partie to work in their award winning dining pub and restaurant. This is an excellent career opportunity to work with an award winning employer and work as part of a talented team of chefs. You will be an ambitious and enthusiastic chef l...JBLK1_UKCT
Sous Chef - Fantastic Opportunity with Award Winning RestaurantA Fantastic opportunity had arisen at our client based in the Kingham area of Oxfordshire for a Sous Chef to work in the kitchen of their award winning Fine Dining pub & Restaurant.This is a key role in the kitchen as you will support the Head Chef in preparing meals for lunch and dinner service. This is a fantastic Sous Chef opportun...JBLK1_UKCT
Pizza Chef / Pizzaiolo - Kensington, West LondonSalary up to £45,000 per annum | 48 hours per weekLove pizza? Ready for something special?We're looking for a talented Pizza Chef / Pizzaiolo, ideally with an Italian background, to join a stylish and prestigious Italian restaurant in Kensington, West London.This is a fantastic opportunity for someone who takes real pride in their craft, loves working with quality ingredients and wants to be part of an exciting restaurant with a strong vision and ...
Role: Commis Pastry Chef – Arcus at The Imperial HotelLocation: Bloomsbury, London About Us: This summer, we opened the doors to our fully re-imagined hotel, The Imperial – a new lifestyle offering within our portfolio. With 357 bedrooms, multiple dining venues, a workout studio. Arcus is the new destination rooftop bar - this will be a new beacon, bang in the heart of Bloomsbury, London. About the Role: We’re looking for a motivated and enthusiastic Commis Pastry Chef to join our kitchen ...
Head Chef | Care Home Chef£30,000 per annumNursing HomeJOB DE client, a large, luxury nursing home in Blackburn, is currently looking to recruit a passionate Head Chef to help provide nutritious and diet-sensitive meals to their elderly residents.The Role* Leading the team in the smooth running of the kitchen operation* Menu design and planning* Managing stock control and adhering to food cost guidelines* Ensure compliance with both Food Safety and Health and Safety in the kitchen* Training, ...
Area Executive Chef - Premium London Pub Group - London 65k plus bonusA multi-site Area Chef role leading around 10 fresh, food-led kitchens for one of London's leading independent pub groups.An award-winning London pub, bar and restaurant group is looking for an Group Chef to lead food across a portfolio of around 10 sites. The group operates more than 50 individual pubs, bars and restaurants acr...JBLK1_UKCT
The OpportunityAn exciting opportunity has arisen for talented Junior Sous Chefs and Sous Chefs to join the kitchen team at one of Londons most highly regarded and successful gastropubs.This is an excellent opportunity for ambitious chefs who are passionate about exceptional produce, seasonal British cooking and ingredient-led menus, but who prefer a less formal environment than traditional fine d...JBLK1_UKCT
Sous Chef - Premium Gastropub - West London £45,000-£50,000 plus tronc Circa £10,000A Sous Chef role in a busy, food-led West London gastropub cooking seasonal food from scratch, with tronc taking the package to 50-60k.A respected West London pub operator is looking for a Sous Chef to join a food-led gastropub kitchen. The pub runs a bar, a restaurant and private dining, serving 50 to 150 covers a...JBLK1_UKCT
Excellent New Sous Chef Opportunity at Popular Dining Pub with rooms A Fantastic opportunity had arisen at our client based in the Bedford area for a Sous Chef to work in their busy riverside pub/restaurant with rooms. The kitchen prepares meals for service using all fresh produce. The role is supporting the Head Chef in service and managing the junior staff. The role is five days from seven and o...JBLK1_UKCT
