Job Title: Chef de PartieH&C Solutions are excited to offer this fantastic Chef de Partie position role to work within one of Londons most luxurious boutique Mayfair hotels. This stunning hotel operation is extremely exclusive with a minimum room spend of £380 per night. The kitchen team is backed by an influential Executive Chef with a solid background in modern European cuisine. They have one s...JBLK1_UKCT
HEAD PASTRY CHEFLuxury Operation | Lake District, CumbriaClassical skill. Creative freedom. The opportunity to make your mark.(Live in Accommodation available)An exciting opportunity has arisen for an ambitious, creatively driven Head Pastry Chef to take ownership of the pastry offering at a luxury venue in the Lake District.Were looking for a chef who masters the classics but isnt afraid to chall...JBLK1_UKCT
Head Chef - Seafront Location | Enjoy a vibrant seafood-focused kitchen and a competitive quarterly bonus.Head Chef role with a lively seaside setting that offers an exciting opportunity to lead a busy high-volume restaurant on the beautiful island of Jersey in the Channel Islands - the sunniest place in teh UK!Join us as a Head Chef in a stunning seafront location, perfect for those passionate ab...JBLK1_UKCT
Junior Sous/Sous chef Gastro Operation £35-37,0000 doe Derbyshire S32 Eyam Area 4 day working week This well-known high-quality gastro in Derbyshire is looking to recruit an experienced Sous chef to join this successful brigade.This position will suit an experienced Sous chef who is passionate about food and shows flair and imagination. The establishment uses all local/seasonal produce and is v...JBLK1_UKCT
Our client is looking for a motivated and experienced Assistant Chef to join their friendly and professional kitchen team on a temp-to-perm basis, working approximately 20–30 hours per week.This is a fantastic opportunity for someone who enjoys working in a busy kitchen environment, takes pride in producing high-quality food, and brings a positive “can-do” attitude to the team.The RoleWorking alongside the kitchen team, you’ll play an important role in ensuring the smooth day-to-day running of ...
Head Chef - £45k Private School One of the UKs leading contract catering companies that specialises in private schools is looking for a Head Chef for a flagship sites near Redhill. This role is NOT term time only. Redhill Head Chef role snapshot:£45,000 per annumPrivate school with 600 (pupils and staff in total)52 weeks a year (not term time only)2 X WEEKENDS PER MONTHDAYTIME ONLYShifts 7am -3pm...JBLK1_UKCT
Sous Chef - Premium Neighbourhood Gastropub - Islington, North London 60-65kA hands-on Sous Chef role in a much-loved Islington gastropub, cooking seasonal, ingredient-led food from a menu that changes every two weeks.This Sous Chef opportunity is with a long-established, independently run premium gastropub in Islington, with a dining room, garden and private dining room. The kitchen cooks everyth...JBLK1_UKCT
Executive Chef Manager - Buckinghamshire - £42k - TERM TIME ONLYI am currently looking to recruit an experienced Executive Chef Manager for a state school based in Milton Keynes.My client is one of the leading independently owned caterers in the education sector and are recruiting for a large secondary school, with the kitchen catering for over 1000 covers daily. As the Executive Chef Manager, you...JBLK1_UKCT
chef de partie required for a kitchen that is fresh food in the Stirling area, they are looking for a candidate from a fresh food background, £30k and 40 hour weeks. If your a chef de partie with around 3 years experience within a profestional kitchen, this is a role for you. They offer a good range of benefitsThe roleWe are looking for a chef de partie from a fresh food background, you will prep ...JBLK1_UKCT
An exciting opportunity has arisen for a talented Chef De Partie to join the kitchen brigade of a prestigious private members club in the heart of London.This is a fantastic opportunity for a chef looking to develop their career within a highly regarded, quality-led hospitality environment. Working as part of an established brigade of approximately 34 chefs, you will be joining a busy and professi...JBLK1_UKCT
