Junior sous chef required in Gloucestershire, this is a live in role, cooking rosette level dishes, this is a fantastic location and the produce they use is fantastic. The Junior sous chef role will include all the standard junior sous chef duties, it offers live in and paying £36k basic, £4k tips, around £40k packageThe roleAs a Junior sous chef you will be responsible for running a section, it i...JBLK1_UKCT
Sous chef required for a multi award winning kitchen in Norfolk, amazing food, ingredients and a outstanding list of awards they have won. If your a rosette chef and looking for your next chef role and want to work with great produce, this is the role for you. They can offer live in for the 1st few months whilst you relocate. Within driving distance of Norwich.They also have a chef de partie gap c...JBLK1_UKCT
Nursery Cook / Chef Monday to FridaySurbiton£30,000 per annumMonday to Friday | 8:30am 5:00pmNo Weekends | Permanent | Full-TimeLooking for a chef role that gives you your weekends back?We are recruiting an experienced Nursery Cook / Chef to join a well-established childcare setting in the Surbiton area.This is an excellent opportunity for a Cook or Chef who enjoys preparing fresh, nutritious fo...JBLK1_UKTJ
Chef Care Home£17.00 per hour | 40 Hours per Week | Alternate Weekends | Interviews Next WeekAre you an experienced Chef looking for a rewarding role with a great work-life balance?Innov8staffing is recruiting on behalf of an established nursing home client seeking a passionate, organised and experiencedChefto join their catering team.This is an excellent opportunity for a Chef who enjoys prepari...JBLK1_UKTJ
Sous Chef - Luxury Venue - Leicestershire Our client is recruiting a Sous Chef to work under an Executive Chef at their luxury Property based in North Leicestershire. The role is to assist them in serving all fresh food for around 200 covers per service accross the day. You will work as part of a team of chefs preparing Breakfast, Lunch & Dinner which includes buffett style lunches and a traditon...JBLK1_UKCT
Head ChefWe are seeking an experienced Head Chef to lead kitchen operations within a busy catering environment. You will oversee food production, manage and develop a team, maintain high food standards, and ensure efficient, profitable kitchen operations.Key ResponsibilitiesLead and manage a team of chefs and kitchen assistants.Oversee daily food preparation, menu delivery, and food presentation.Prepare and bake a variety of items, including breads, cakes, pastries, and seasonal ...
Chef de Partie – Term Time 40 Hours per week Current salary £28, weeks of the year) Leatherhead The Client Our client are an independent, family-owned company, which has achieved consistent growth year after year in catering within the prestigious independent school sector. The Role We are looking for a Chef De Partie to join one talented school catering team for a prestigious independent school in Leatherhead. The position will be responsible for preparing food for their catering service. ...
Excellent New Chef Opportunity at Award Winning Dining Pub & Restaurant A Fantastic opportunity had arisen at our client based in the Kingham area for a Chef de Partie to work in their award winning dining pub and restaurant. This is an excellent career opportunity to work with an award winning employer and work as part of a talented team of chefs. You will be an ambitious and enthusiastic chef l...JBLK1_UKCT
Sous Chef - Fantastic Opportunity with Award Winning RestaurantA Fantastic opportunity had arisen at our client based in the Kingham area of Oxfordshire for a Sous Chef to work in the kitchen of their award winning Fine Dining pub & Restaurant.This is a key role in the kitchen as you will support the Head Chef in preparing meals for lunch and dinner service. This is a fantastic Sous Chef opportun...JBLK1_UKCT
Job Title: Sous Chef, EventsDepartment: F&B Culinary: Events Kitchen Inspired and Supported by: Head Chef, EventsSalary: £68,234 (including service charge)Your purpose will be:To support the Events Head Chef in ensuring the smooth and efficient running of the kitchen, maintaining all areas to Fairmont standards. Working closely with the Head Chef, this role supervises and coordinates kitchen servi...JBLK1_UKCT
