CMM InspectorCoventryDay Shift: 08:30am – 17:00pm + overtimeHours: 40 hours per week, full timePermanent position£18.00 per hour + overtime rateAbout MNB PrecisionMNB Precision is a Coventry based precision engineering business with over 40 years of experience, supplying high-integrity components into demanding sectors including Oil & Gas, Defence, Power Generation, Rail and Heavy Industry.We specialise in complex, tight-tolerance work, machining a wide range of materials from carbon steels ...
Forward Tip Dumper Drivers required to work on Construction sites in the Warwick & Covetnry areasMust hold current Forward Tip Dumper licence (CPCS or NPORS) along with with relevant on-site experience£20 to £21 per hourImmediate start, long term workPlease call Matt (number below)Call anytime weekend, mid-week, evening (Please leave a message if I miss your call)(Forward Tip Dumper, Dumper, Forward Tip Dumper Driver, Dumper Driver, Forward Tip Dumper operator, Dumper operator)
Graduate Mechanical Engineer – Vehicle DynamicsWarwickPermanentAbout the RoleWe are looking for a talented Graduate Mechanical Engineer – Vehicle Dynamics to join a highly skilled engineering consultancy solving complex technical challenges across automotive, aerospace, robotics and advanced engineering sectors.Working as part of a collaborative team, you will contribute to projects involving vehicle performance, chassis systems, suspension design, simulation, analysis and testing. This role ...
Daylesford Stays - a part of The Bamford Collection.We provide experiences that embrace luxury escapism: understated elegance, indulgence and nurture.The Fox in Lower Oddington is looking for a passionate Junior Sous Chef.SALARY: £40,500 per annum OTE*HOURS: Full Time, 48 hours per week.ABOUT USThe Fox in Lower Oddington is a classic Cotswolds pub with a modern, funky twist. Whether you're here fo...JBLK1_UKCT
Daylesford Stays - a part of The Bamford Collection.We provide experiences that embrace luxury escapism: understated elegance, indulgence and nurture.EARNINGS: £38,337.50 per annum OTE*HOURS: 48 hours per weekABOUT USThe Fox in Lower Oddington is a classic Cotswolds pub with a modern, funky twist. Whether you're here for the legendary Thursday pizza and DJ nights, the weekly live music, or just so...JBLK1_UKCT
LIVE IN AVAILABLEThe Cape of Good Hope is a genuine Freehouse, Free of Tie to any breweries and Kiwi owned. We operate a fresh food kitchen and focus on excellent service, as a team approach.We have a wonderful location on the Grand Union Canal in Warwick and are a very busy pub.Job are seeking an experienced Chef to work in our well-established, traditional canalside pub with a loyal l...JBLK1_UKCT
The Escapade Sous Chef plays a crucial role in delivering an exceptional culinary experience that matches the high-performance ethos of Silverstone. Reporting to the Head Chef, the Sous Chef is responsible for overseeing kitchen operations, leading and mentoring the team, ensuring impeccable food quality, and upholding sustainability and safety standards. This role demands a creative, detail-orien...JBLK1_UKCT
Junior Sous Chef Oxfordshire 2AA Rosettes 4 Day Week up to £45k packageWe are recruiting a Junior Sous Chef to join the talented brigade at an acclaimed 2AA Rosette gastro pub in the heart of Oxfordshire, offering an excellent opportunity to develop within a highly respected and ambitious kitchen.Please note: We are unable to offer sponsorship for this role and candidates must have the right t...JBLK1_UKCT
Fantastic Career Opportunity for Junior Sous Chef with Country Dining Pub & RestauarntOur client is recruiting a Junior Sous Chef for their country dining pub & restaurant near Chipping Norton. They are looking for Chef with experience of working with all fresh food to ideally a good AA rosette standard. The role is 4 days on, 3 days off so you will get a better work life balance with more time of...JBLK1_UKCT
The Escapade Chef de Partie will have a pivotal role in food preparation, presentation and ensuring the quality of dishes in the restaurant.The Chef de Partie is expected to work under the supervision of the Head Chef, Senior Sous Chef and Sous Chef and lead our junior chefs within the kitchen.Key RelationshipsEscapade Silverstone GuestsEscapade Silverstone Management and StaffKey Responsibilities...JBLK1_UKCT