Head Chef - £45k+ PackageSt Andrews - Contemporary RestaurantSuperstar Head Chef requiredTo lead a busy kitchen in St Andrews, creating and serving fresh, seasonal dishes with locally sourced ingredients. As No1, Head Chef, you will shape menus, manage costs and lead the brigade to deliver a contemporary dining experience for every diner.Offer detailsThe successful Head Chef's £45k+ package includes £40k salary, bonus potential based on KPI & dividends. Multiple non-monetary benefits ...
Resort Chef de Partie - £34k+ PackageDundee & Angus - High-end Hospitality venueTeam Player requiredWe are looking for a talented Chef de Partie to join the kitchen team at a high-end hospitality venue located in the Dundee & Angus area. This is a permanent, full-time, salaried position offering stability, career progression, and a brilliant working environment.Working an average of 40 hours per week on an annualised hours contract. You'll be joining a passionate and skilled brigade, ...
Resort Chef de Partie - £37k+ PackagePerthshire - Non Branded OwnershipTeam Player requiredWe are looking for a talented Chef de Partie to join the kitchen team in this Perthshire based resort.This is a permanent, full-time, salaried position offering stability, career progression, and a brilliant working environment.Offer details for such a CDP Team PlayerThe successful Chef de Partie will receive a starting salary of £32,000, plus tronc payments and a range of additional non-financial ...
Head Chef - £70k+ PackageSt Andrews - High Volume KitchenKitchen No.1 requiredTo lead a busy kitchen in St Andrews, serving high-volume covers while creating fresh, seasonal dishes with locally sourced ingredients. As No1, Executive Head Chef, you will shape menus, manage costs and lead a full brigade to deliver a memorable dining experience for every guest.Offer detailsThe successful Executive Head Chef's £70k+ package includes £50-55k salary, bonus potential based on KPI & a crazy amount ...
PRS are currently seeking a highly skilled and experienced Head Chef to join a prestigious restaurant operation within one of the leading luxury resort hotels in Scotland. The successful candidate will be responsible for overseeing and managing all aspects of cooking, including menu planning, food preparation, and maintaining the highest standards of quality and consistency by managing an experienced and enthusiastic brigade who understand the standards expected.This is a fantastic opportunity ...
Sous Chef - £45k+ PackageSt Andrews - Boutique HotelSous Chef requiredAssist in leading this rosette targeting, hotel-based kitchen delivering modern Scottish dishes using local produce across the menu. You'll take shared ownership of day-to-day culinary operations, standards and team leadership as Sous Chef, working alongside the Head Chef, aiming for multiple accolades.Offer detailsThis Hotel Sous Chef role is based in St Andrews, and comes with a starting salary of £40k plus tronc dividends ...