Health and Safety AdvisorFull-timePermanent£38,000-£65,000 p/aKentAre you a Health & Safety Advisor looking to develop your career within civil engineering and infrastructure projects?Do you want to play a key role in improving safety performance across major civil engineering works while building a long-term career? If so, this could be the perfect opportunity for you.Our client, a well-established civil engineering contractor, is looking to appoint a Health & Safety Advisor to support ...
Win new business and grow premium foodservice accounts across the South East through strong relationships, commercial drive, and relentless pipeline focus.We are working with a growing business in the premium food wholesale sector to appoint a Business Development Manager.This is a hands-on role offering the opportunity to win, build, and scale a high-value customer base in a fast-paced environment.The OpportunityYou will take ownership of new business development across a South East territory, ...
Kitchen Designer - HoveMarket Leading Brand£27,000 - £32,000 basic + Bonuses (OTE £40,000) + Sales IncentivesHours: 40 per week (No late nights or Sundays)Increase your basic salary to battle the ever-rising cost of living!This is a fantastic opportunity for an experienced kitchen designer to join a market leading business with an incredible reputation as one of the best companies to work for!Following another year of incredible results in a really tough climate, they are now entering into ...
At the Good Eating Company, we produce fresh food from high quality ingredients with a beautifully simple approach. We create experiences which inspire, refresh and energise our clients and their teams.Currently we have a fantastic opportunity for a creative,energetic and dynamic Sous Chef to work with in a busy client site in Central London, who is committed to producing dishes without compromise...JBLK1_UKCT
We are looking for a talented and passionate full-time Senior Sous Chef to join The Connaught Banqueting / In Room Dining team at the award-winning 5-Star Deluxe Connaught Hotel.We are looking for a talented and passionate full-time Senior Sous Chef to join The ConnaughtBanqueting / In Room Diningteam at the award-winning 5-Star Deluxe Connaught Hotel.To arrive at The Connaught is to belong. Disco...JBLK1_UKCT
We are looking for a talented and passionate full-time Commis Pastry Chef to join The Connaught Pastry Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.We are looking for a talented and passionate full-timeCommis Pastry Chefto joinThe Connaught Pastry Kitchen teamat the award-winning 5-Star Deluxe Connaught Hotel.To arrive at The Connaught is to belong. Discover a hotel of warm hosp...JBLK1_UKCT
Sous Chef Gastro Pub - Fresh Food - Fast-Paced Kitchen £47,500 + 20% BonusWere looking for a talented Sous Chef to support the Head Chef in leading a busy, fresh-food Gastro Pub kitchen. Youll help drive standards, develop the team, and deliver consistently high-quality dishes in a fast-paced, professional environment.The RoleAs Sous Chef, youll be the Head Chefs right hand, managing daily opera...JBLK1_UKCT
La Trompette is looking for a strong, full time chef de partie to join our young team. Prepare and cook menu items in accordance with established recipes and quality standards- Set up and stock stations with all necessary supplies- Ensure that food is prepared and served in a timely manner- Follow proper food handling and safety procedures- Maintain a clean and organised work area- Collabo...JBLK1_UKCT
We have a great opportunity for a Baker/Pastry Chef, and to work for a fine dining restaurant in Kensington in West London.The restaurant is popular with the local clientele and serving seasonal British & European cuisine.The ideal Baker/Pastry Chef will prepare artisan bread for the restaurant operation and clienteleThe kitchen team includes 6/7 Chefs, and the Baker/Pastry Chef will work with one...JBLK1_UKCT
Head ChefTerm-time Only (35 weeks), Permanent Position37.5 hours per week (7:00am 3:00pm) plus occasional eveningsSalary Range: £39,000 - £42,000 (£49,951 - £53,793 FTE) depending on experienceWe are seeking an experienced and dedicated Head Chef to work with our friendly Catering team and manage the kitchen to ensure the provision of the highest quality food for students, staff and internal hosp...JBLK1_UKCT