Senior Sous Chef / Sous ChefWhat we offer: Sunday and Monday off every week Flexible working patterns where possible Potential for a third day off depending on business needs and rota requirements Competitive salary plus tronc Creative input and opportunity to develop your own ideas Direct mentorship from Chef Alex Craciun Exposure to exceptional produce and suppliers A supportive, professional, a...JBLK1_UKCT
Head Chef BordelaiseFull Time | Leadership RoleWere looking for a talented and ambitious Head Chef to lead the kitchenat Bordelaise a busy, quality-driven restaurant focused on great food,strong standards, and a positive kitchen culture.This is an opportunity for a chef who thrives on developing people,driving performance, and creating menus that keep guests coming back.What were looking forStro...JBLK1_UKCT
Fine Food & Good TimesWere a wood fired dining experience, located in the iconic three-storey alfresco dining destination, Kingly Court Carnaby Street, our spot blends a globally inspired menu with a fashionable dining experience. Enjoy twists on classic dishes and savour our twice-fried Goldies frites, all crafted with nutritious, sustainable, and locally sourced produce. With an emphasis on good...JBLK1_UKCT
Tandridge Golf Club is a prestigious private members' golf club nestled amongst scenic surroundings on the outskirts of Oxted. We are committed to delivering exceptional dining experiences in an exclusive environment.SummaryWe are seeking a talented and passionate Chef to join our culinary team at Tandridge Golf Club in Oxted. This role is vital in maintaining our high standards of food quality an...JBLK1_UKCT
Were excited to welcome an enthusiastic and dedicated Junior Sous Chef to our team at Boxcar Hyde Park. This is a fantastic opportunity for someone with strong restaurant and café experience who thrives in a fast-paced brunch environment and is looking to grow within a creative kitchen.At Boxcar, everything is made with care, from our freshly baked homemade pastries delivered daily to our seasonal...JBLK1_UKCT
Chef de Partie RequiredFamous Greek brand in Notting HillSalary - From £36,000 to £42,000 per annum depending on experienceSchedule - Full TimeExperience - Previous experience as a Chef within a quality restaurantFrom the founders of Mazi and Suzi Tros, founders Adrien Carre and Christina Mouratoglou are seeking chefs in various roles for their well established and international brand restaurant M...JBLK1_UKCT
Schedule: 40-hours per weekAbout Hyatt Regency London OlympiaHyatt Regency London Olympia is part of the transformation of Olympia into Londons newest destination for entertainment, hospitality and business, featuring exclusive new restaurants and bars, abrand newmusic venue and theatre to delight visitors from all over the world. Building on a rich heritage of events and culture, Olympia is becom...JBLK1_UKCT
As a CDP at C LA VI you will play a vital role in our kitchen brigade, working closely with our Head Chef and Sous Chefs. You will be responsible for a specific section of the kitchen, ensuring the preparation and presentation of dishes meet our high-quality standards. This is an excellent opportunity to showcase your culinary skills and contribute to the success of our restaurant/hotel.Key Respon...JBLK1_UKCT
As a Senior Chef de Partie at C LA VI, you will play a key leadership role within our kitchen brigade, working closely with the Head Chef and Sous Chefs to deliver exceptional culinary experiences. You will take ownership of your section, ensuring the highest standards of food preparation, presentation, consistency, and service are maintained at all times. This is an exciting opportunity for an ex...JBLK1_UKCT
Job SummaryWe are seeking a skilled and passionate Senior Sous Chef to join our dynamic kitchen team. We are a well established pub set in the heart of Surrey with a 3 AA rosette rating held since 2021.The ideal candidate will have a strong background in food preparation and culinary arts, with a commitment to delivering high-quality dishes in a fast-paced restaurant environment. As Senior Sous Ch...JBLK1_UKCT