Join Howdens where our trade depots are recruiting Kitchen Sales Designers who thrive in a fast-paced sales environment. We're looking for commercially minded individuals who can build strong relationships, influence buying decisions and exceed sales targets. We can offer you a successful career as a Kitchen Sales Designer, and you don't need previous design experience. We'll provide you with comprehensive design and sales training to create exceptional kitchens for our trade customers and their...
Sushi Chef Asian Restaurant | Immediate StartSalary:£34,000 £38,000 per yea Hill, LondonVisa Transfer AvailableAbout the RoleWe are looking for an experienced and passionateSushi Chefto join our busy, high-end sushi restaurant in Notting Hill. This is an excellent opportunity to become part of a growing company that values quality, teamwork, and professional development.What We ...JBLK1_UKCT
We are looking for a talented and passionate full-time Pastry Demi Chef de Partie to join our Pastry Kitchen Department team at the award-winning 5-Star Deluxe hotel - The Connaught.To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional.He...JBLK1_UKCT
Chef de PartieJean Georgesat The ConnaughtExcellent salary and benefits packageWe are looking for a talented and passionate Chef de Partie to jointhe kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.Found at the heart of Mayfair village, The Connaught blends tradition with contemporary flair. With its bespoke service, 3,000-piece art collection, three Michelin-starred restaurant Hél...JBLK1_UKCT
Senior Sous Chef / Sous ChefWhat we offer: Sunday and Monday off every week Flexible working patterns where possible Potential for a third day off depending on business needs and rota requirements Competitive salary plus tronc Creative input and opportunity to develop your own ideas Direct mentorship from Chef Alex Craciun Exposure to exceptional produce and suppliers A supportive, professional, a...JBLK1_UKCT
Head Chef Burnt OrangeWere looking for an experienced Head Chef to lead the kitchen at Burnt Orange.Burnt Orange is a neighbourhood restaurant and late-night bar in the heart of Brighton, moments from the seafront and tucked just behind the Lanes. Built around bold, wood-fired cooking, expertly crafted drinks, and a social atmosphere that moves effortlessly from day to night, its become one of Br...JBLK1_UKCT
Our is a leading Mexican restaurant in the UK, founded by Thomasina Miers (MasterChef winner) and Mark Selby. Inspired by their time in Mexico, their mission is to show the UK how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally.Rooted in our founders' values, we serve a taste of Mexican sunshine through showing pride, staying h...JBLK1_UKCT
Sous Chef Brighton i360Big venue. Big energy. Brighton seafront.Brighton i360 is not your average hospitality site - and this is not your average Sous Chef role.Right on Brightons seafront, i360 brings together a restaurant, bar, café, events space and visitor destination all in one iconic location. From busy brunch services and beachfront dining to large-scale events, private hires and packed su...JBLK1_UKCT
Fine Food & Good TimesWere a wood fired dining experience, located in the iconic three-storey alfresco dining destination, Kingly Court Carnaby Street, our spot blends a globally inspired menu with a fashionable dining experience. Enjoy twists on classic dishes and savour our twice-fried Goldies frites, all crafted with nutritious, sustainable, and locally sourced produce. With an emphasis on good...JBLK1_UKCT
Were excited to welcome an enthusiastic and dedicated Junior Sous Chef to our team at Boxcar Hyde Park. This is a fantastic opportunity for someone with strong restaurant and café experience who thrives in a fast-paced brunch environment and is looking to grow within a creative kitchen.At Boxcar, everything is made with care, from our freshly baked homemade pastries delivered daily to our seasonal...JBLK1_UKCT