Chef de PartieWorking Pattern: 40 hours per week, Monday - Thu 07:30 - 18:00Package: £33,161.04 per annumLexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.We are currently looking for a ta...JBLK1_UKCT
Demi Chef De Partie - Flexi HoursAbout Hyatt Regency London The ChurchillHyatt Regency London The Churchill is located in the prestigious Marylebone area of Londons West End, overlooking the gardens of Portman Square and just moments from Oxford Street and Hyde Park. Inspired by the legacy of Sir Winston Churchill, the hotel reflects a sense of British heritage and timeless style.The hotel featu...JBLK1_UKCT
Chef de Partie- Flexi HoursSalary: Competitive + Service ChargeAt Hyatt, theres a home for every stage of your career. With flexi hours, you are in control of your schedule. We will let you know what shifts are available, and you simply let us know which ones are convenient for you. This is a great way to earn extra money and develop new skills in your free time. You might even discover a career y...JBLK1_UKCT
Caterplus - More Than a Meal, It's a Community At Patching Lodge within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart. What you'll be doing... As a 2nd Chef you will have plenty of responsibility and o...JBLK1_UKCT
LifeguardHoliday Inn London Kensington High Street are looking for a Lifeguard. As a Lifeguard, you will be responsible for ensuring the safety and wellbeing of all guests using the hotel's swimming pool and leisure facilities. You will maintain a safe, clean, and welcoming environment by supervising pool activities, enforcing health and safety regulations, and responding promptly to emergencies. ...JBLK1_UKCT
Job Ref: DAL5445Branch: Maldron Hotel BrightonLocation: Maldron Hotel Brighton, BrightonSalary/Benefits: Competitive SalaryContract type: Flexi-Part TimeHours: Part TimePosted date: 17/07/2026Closing date: 17/08/2026 Accommodation Supervisor Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior...JBLK1_UKCT
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 27.5 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and ...JBLK1_UKCT
We're currently recruiting a driven Barista to help us create beautifully crafted drinks for CH&CO on a part time basis, contracted to 32 hours per week. As a Barista, you will use your skills to deliver first-class service and perfectly crafted coffees to our customers. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and reward...JBLK1_UKCT
F&B AssistantHoliday Inn London Kensington High Street are looking for a F&B Assistant. As a Food & Beverage Assistant, you will play a key role in delivering exceptional dining experiences to hotel guests by providing friendly, efficient, and professional service. You will support the smooth operation of the hotels restaurants, bars, banqueting, and events while maintaining high standards of qual...JBLK1_UKCT
Taylor Shaw - Great Food, Bright Futures At Paddington Academy, part of Taylor Shaw, we believe healthy food fuels young minds, and we're passionate about serving delicious, nutritious meals in schools and colleges across the UK. Every meal is fresh, sustainable, and packed with goodness - because we know young people deserve the best.Elior is committed to safeguarding children and colleagues. C...JBLK1_UKCT