We are looking for an experienced Sous Chef to join our family run catering company based at Stratford on Avon Golf Club.The key responsibilities ensure an exceptional standard of food is maintained at all times for members and visitorsTo take the lead and cover in the absence of the head chef to ensure an exceptional standard of food is maintained for breakfasts, lunches, functions and eve...JBLK1_UKTJ
Building a sustainable tomorrowBAM FM is recruiting a Chef Manager to join our Crawley schools contract. On a 9 month Fixed term Contract Reporting to the Executive Chef, you will work closely with clients, subcontractors, and colleagues, exercising excellent team working skills and building positive relationships, and have experience of Catering project management and deliveryAvailable Shift Pattern:• 35 hours a week, Monday-Friday• • Term Time only, 3 month Fixed term ContractPay: £18 per ...
Job Recruitment are seeking a skilled and experienced Chef to join our team in Hammersmith, within the NHS. The Chef will be responsible for overseeing the daily operations of our kitchen, including food preparation, cooking, and ensuring high-quality dishes are served to our customers.You will be expected to work 5 days a week on a rota basis Monday - SundayRates of Pay;Monday - Friday - £14.06 per hourSaturday - £18.99 per hourSunday - £23.77 Prepare, cook and present food for patients and ...
Chef de Partie | Food Hygiene, Cookery | Bank (0-hour contract) | Flexible Working | Harpenden | Free Parking | Excellent Benefits |Spire Harpenden Hospital are looking to bring on a Chef de Partie to join their team within their established team. This is a Bank position which means a 0-hour contract which is a great opportunity for someone looking for more flexible working hours. If you are also looking to progress your current experience in the catering sector - this may be the right role for ...
Head Chef – Seasonal British Restaurant - Central London – up to 60kNew opening 60 cover British restaurant with an elevated hyper-seasonal British menu!FitzroviaJob Role: Head Chef Food Style: Modern British SeasonalRestaurant Size: 60 coversDaily Covers: up to 120Contracted Hours: 48Brigade size: 8-9 ChefsSalary: 50-60kReport to: Group chef & Executive ChefGroup size: 5 Sites Location: Fitzrovi...JBLK1_UKCT
Sous ChefType of Job: Full Time (48hr per week contract/4.5dayworking week)Benefits: Tips shared between staff, pension, 25 daysholiday, sick pay and staff food providedCompany: Country Pub – Serving fine food and wineReporting to: the Head ChefLocation: 4mins outside of Petersfield. Hampshire. Commute: License & own car is preferred.Start Date: ASAPSkills and experience Previous Sous Chef experience (Ideally a 1yr+ or more)- Or Previous kitchen experience (Ideally 2yrs+)- Good positive ...
Sous Chef / Second Chef – Roman Pizza – New Opening up to 34kKnightsbridgeJob Role: Sous Chef / Second Chef / Pizza ChefFood Style: Roman pizza restaurantRestaurant Size: 100 coversDaily Covers: 150 – 200Contracted Hours: 45Brigade size: 6-8Salary: 32-34k DOEReport to: Head Chef Group size: 4 Sites Nearest Transport: KnightsbridgeThis is an amazing forward-thinking and fun restaurant group, looki...JBLK1_UKCT
Head Chef – Experience Restaurant & Events Venue 50k Seasonal High volume street foodFulhamJob Role: Head Chef Food Style: Experience venueRestaurant Size: 450 coversDaily Hours: 48Food sales: 15kBrigade size: 4-8 chefsSalary: 50k basic plus bonus potentialReport to: Head of BOH Operations Location: FulhamNearest transport: Wandsworth overground / Fulham Broadway / Parsons greenT...JBLK1_UKCT
Head Chef – Nepalese Restaurant – High Volume Branded Restaurant – up to 40kLondon Bridge / Borough MarketJob Role: Head Chef Food Style: Authentic Nepalese MomosRestaurant Size: 45 coversDaily Hours: 45-48Brigade size: 4-6 chefsReport to: Owners and Directors Group size: First of potential group Location: Borough yardsNearest Transport: London BridgeThis is a great opportunity f...JBLK1_UKCT
Head Pizza Chef – Pizza Restaurant – 45k plus tronc London's best Pizza company needs you!Job Role: Head Chef Food Style: Neapolitan pizzaRestaurant Size: 40-65Daily Hours: 48Brigade size: 6-10 chefsSalary: 45k basic plus troncReport to: Group chef & head of foodGroup size: 16 sites Location: LondonThis is an amazing forward-thinking pizzeria group across the UK, looking for tale...JBLK1_UKCT
