Showing 3,835 Chef jobs

We are looking for a Chef de Partie - Live In Available - Immediate StartAs ourChef de Partie, at Forss House Hotel, youll take ownership of your section, preparing fresh, high-quality dishes and ensuring every plate leaves the kitchen to the highest standard. Working closely with the Sous Chef and Head Chef, youll help maintain food safety, support junior chefs, manage stock on your section and k...JBLK1_UKCT

Commis Chef / Chef de Partie (CDP)£13.00£13.50 per hour + Tronc | Immediate Start AvailableWere looking for a passionate Commis Chef or Chef de Partie to join the kitchen team at a busy, well-established gastro pub serving fresh, high-quality food in a fast-paced environment.This is a fantastic opportunity for a chef looking to develop their skills, work with fresh ingredients, and be part of a fr...JBLK1_UKCT

Chef de Partie 1 Rosette Pub Barnes, LondonWe are recruiting a Chef de Partie to join the team at our beautiful 1 Rosette pub in Barnes, renowned for its relaxed atmosphere, fresh seasonal menus, and daily specials.This is an exciting opportunity for a passionate chef to work in a quality-driven kitchen and grow alongside a Michelin star trained Executive Chef and experienced HeadChef. Ideal for...JBLK1_UKCT

Role: Head Chef Location: OrkneySalary / Rate of pay: £48,000Platinum Recruitment are working in partnership with a stunning townhouse hotel on Orkney and we have a fantastic opportunity for an accomplished Head Chef to lead their teamWhat's in it for you?Our client is offering a Profit share - annual profit share scheme - being based on length of service but becomes very lucrative the longer your employment lasts. Along with this there are also these benefits to available25% discount in the ...

Bring your passion, precision, and creativity to the kitchen with a role that’s at the heart of delivering unforgettable holiday experiences. At Parkdean Resorts, we’re searching for a talented Chef de Partie to join our busy, vibrant kitchen team.  As a Chef de Partie, you’ll work closely with the Head Chef and Sous Chef to produce delicious, well‑presented dishes that consistently exceed guest expectations. Taking ownership of a specific kitchen section, you’ll prepare food to order, manage ...

Head Chef£50,000Established Event CompanyOxfordHead Chef benefitsUp to £50,000 per yearFull-time permanent positionCompany pensionFree or discounted foodCompany eventsOn-site parkingSupportive and professional working environmentHead Chef job roleHead Chef required for an exciting catering and events business based in Oxford. This Head Chef role offers an excellent work-life balance with a Monday ...JBLK1_UKCT

Junior Sous - Newley opened gastro pub We are currently looking to recruit an experienced Junior Sous Chef who has passion for cooking fresh British produce. As Junior Sous Chef you will work with the Sous and Head Chef in the daily running of this modern British pub which is currently undergoing a total refurbishment. As the Junior Sous Chef you will deputise for the Head and Sous chef on their ...JBLK1_UKCT

Chef De Partie – Cotswolds - Dining Pub We are currently looking for an experienced Chef De Partie located in a beautiful Cotswolds village. Our client is an up-and-coming pub group with a real family feel. The successful Chef De Partie will be able to prioritise, multitask and have a passion for creativity. They will also be responsible for supervising junior chefs. The Perks The Chef De Partie ...JBLK1_UKCT

Head Chef - Staff Dining, earn up to £45,000Ready to take the next step in your career?This is a fantastic opportunity for an experienced Senior Sous Chef looking to step up into their first Head Chef role, or an established Head Chef looking for their next challenge.As Head Chef, you'll have full responsibility for the day-to-day running of the kitchen, from food production and menu development t...JBLK1_UKCT

Hospitality Sous Chef, Liverpool Street - £40,000We're looking for a talented Hospitality Sous Chef to join a busy and growing contract catering operation. Working within a small but ambitious kitchen brigade consisting of a Head Chef, Sous Chef, 2 CDPs and a Commis Chef, you'll support a diverse food offering from working lunches to afternoon teas and an expanding fine dining programme. What you'...JBLK1_UKCT