Maison Gastronomique is recruiting for a Pastry Chef to join one of London's leading luxury events companies.Working across prestigious venues, you'll help deliver exceptional desserts and ptisserie for weddings, corporate events and exclusive private functions ranging from 10 to 500 guests. The role offers an excellent work-life balance alongside opportunities to travel to events across Europe.Wh...JBLK1_UKCT
Maison Gastronomique is recruiting for a Senior Baker to join a well-established family-run bakery.This is a fantastic opportunity to work in a friendly, quality-focused bakery producing small-volume artisan products in an excellent working environment.What's on offer: Salary up to £42,000 Family-run artisan bakery Small-volume production Great working environment 45 hours max per weekPlease note,...JBLK1_UKCT
Maison Gastronomique is recruiting for a Sous Chef to join one of London's leading luxury events companies.You'll work across prestigious venues delivering exceptional food for weddings, corporate events and exclusive private functions ranging from 10 to 500 guests. The role offers an excellent work-life balance alongside opportunities to travel to events across Europe.What's on ...JBLK1_UKCT
Head Chef - Hospitality - Stadium - £55,000-£60,000Premium Hospitality | High-Profile Events | Career DevelopmentWe're recruiting a Hospitality Head Chef to lead the premium culinary operation at a Stadium in London.This is a fantastic opportunity to take ownership of the venue's hospitality food offer, leading the delivery across the à la carte restaurant, hospitality buffets, executive suites, p...JBLK1_UKCT
Chef de Partie - 5-Star Hotel | 2 AA Rosette Restaurant £32,000 per year + Service Charge (estimated £6,000 per year) Are you an ambitious Chef de Partie looking to refine your skills in a luxury kitchen? We are recruiting for a talented Chef de Partie to join the brigade of a prestigious 5-star hotel, home to an award-winning 2 AA Rosette restaurant. Benefits of Chef de partie £32,000 basic sala...JBLK1_UKCT
Head ChefIntroduction to the site and the away in the heart of Canonbury, Bistro Sable is Noble Inns latest creation a neighbourhood Bistro inspired by the spirit of classic Parisian bistros. We serve classic dishes using the same Noble Inns ethos of sourcing our ingredients with the upmost Provence which will include dayboat fish to Game from the Royal estates. We are looking for an ...JBLK1_UKCT
Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant. Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.The extensive a la carte menu will be divided into nibbles and flatbreads, skewers, and grilled options, with larger plates and sides ...JBLK1_UKCT
Agency Chef - Experience in Michelin + Rosette KitchensRole: Agency Chef Location: London Rate of pay: £18+ per hourPlatinum Recruitment is working in partnership with a number of high end venues in London looking for a helping hand from an agency chef. What's in it for you?Plenty of hoursFlexible working weekLarge and varied client base to choose from.Weekly pay (paid each Friday).Temp to Perm o...JBLK1_UKCT
This exciting, contemporary Italian pasta concept is looking for a Sous Chef to join its team. Part of an award-winning and rapidly expanding group, this role offers fantastic opportunities for growth and development within the organization. The restaurant is well known for its small, well-balanced menus, offering modern, innovative, freshly handmade pasta at great prices.Sous ChefUp to £52,000 Pa...JBLK1_UKCT
Pizza Chef Ongoing Agency Work (Central London)We are looking for an experienced Neapolitan Pizza Chef to join a busy restaurant in Central London on an ongoing agency basis.Key Req making authentic Neapolitan-style pizzaPassion for high-quality, freshly prepared foodAbility to work in a fast-paced kitchenGood knowledge of food hygiene and health & safetyStrong teamwork and co...JBLK1_UKCT