Head Chef Location: Tadworth, SurreySalary: Up to £40,820 per annum, depending on experienceWorking pattern: Monday to Friday, 6:30am to 3pm, flexibility required to meet needs of the businessPersonality behind every plate. Food first. Always.At Dine, food isn't an add-on. It's the centre of everything we do.Founded in the Northwest in 1997, Dine Contract Catering was built by chefs and food lover...JBLK1_UKCT
Banqueting Head Chef - Quality Hotel - Reigate Surrey Areas - Up To 50k + Benefits + Live In OpportunitiesOur client, a well-established hotel group in the Reigate Surrey areas, is seeking an experienced and talented Banqueting Head Chef to lead its busy events and banqueting operation.This is an excellent opportunity for a chef with a strong hotel background and experience working within a minimu...JBLK1_UKCT
Beaverbrook is a carefully curated collection of two luxury hotels: our country estate nestled within the beautiful Surrey Hills and our elegant Town House in the heart of central London. Set across 400 acres of stunning, privately owned countryside, the estate offers a unique blend of heritage, luxury and exceptional hospitality.The RoleWe are currently seeking a passionate and talented Sous Chef...JBLK1_UKCT
Job OverviewAn exciting opportunity has arisen for an Experienced Senior Sous Chef to join our award winning upmarket 2 rosette gastro pub.At the Kentish Hare we offer fresh food with regular menu changes. We are proud of our strong customer relationships and friendly atmosphere. We are looking for an experienced Senior Sous Chef who can deliver the highest levels of quality food.Along with a fabu...JBLK1_UKCT
Richmond, London£28,000 per annum40 hours per weekTerm Time Only 41.1 weeks per yearFull-Time, PermanentEnhance Catering is recruiting on behalf of one of our education sector clients for a talented and enthusiastic Chef de Partie to join a busy and successful college catering team in Richmond.This is a fantastic opportunity for a passionate chef who enjoys producing fresh, high-quality food and ...JBLK1_UKCT
Chef de PartieBasic Rate up to £13.10 per hour PLUS TRONCOn Target Earnings £15 - £15.50* (Including TRONC)At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de PartieWe're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns,...JBLK1_UKCT
Chef de PartieBasic Rate up to £13.10 per hour PLUS TRONCOn Target Earnings £15 - £15.50*(Including TRONC)At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de PartieWere an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we...JBLK1_UKCT
Are you looking for a new opportunity within a Care Setting? We are actively recruiting exceptional, caring individuals who want to join our team at Furze Field Manor, Sayers Common! Crystal Care Collection is focused on making our homes not just luxury places for our residents to live, but also wonderful places for our team members to work. As a Bank Chef, you will work in preparing all residents...JBLK1_UKCT
Impact Food Group (IFG) is one of England's fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment. Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience ...JBLK1_UKCT
Job SummaryWe are seeking a skilled and passionate Senior Sous Chef to join our dynamic kitchen team. We are a well established pub set in the heart of Surrey with a 3 AA rosette rating held since 2021.The ideal candidate will have a strong background in food preparation and culinary arts, with a commitment to delivering high-quality dishes in a fast-paced restaurant environment. As Senior Sous Ch...JBLK1_UKCT