Pertemps Southampton are recruiting Temp to Perm Class 1 Drivers to start with our Client in Southampton ASAP. You will be responsible for the delivery of products to ports across the UK!£41500 per year BASIC + additional payments for weekend work and nights out6am startsMon to Fri1/ 2 nights out a week and work either a Saturday or Sunday every other week during peak season25 days holiday per year + Bank holidaysLife assurance 2 x salaryFree access to Employee Assistant ProgrammeFree ...
CLC, part of Axis CLC, is a national maintenance and refurbishment provider supporting clients across the healthcare, defence, leisure, heritage, commercial and education sectors. Backed by over 110 years of combined experience and the wider strength of Axis CLC, operating from 23 UK offices and employing more than 2,500 people nationwide, we deliver responsive repairs, planned maintenance, compliance, decarbonisation and refurbishment services through a UK-wide operational network and ...
Job Title: Principal Product Safety EngineerSalary: £70,000- £74,000 dependent upon experienceLocation: Portsmouth/ Frimley/ New Malden or BristolWe currently have a vacancy to join one of the world’s leading, global defence, security and aerospace companies as a Principal Product Safety Engineer. The role can be based in Broad Oak, Frimley, New Malden or Filton and offers a hybrid working pattern.This will be working a 37 hour week with a 1pm finish on Fridays.The company works at the cutting ...
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he...JBLK1_UKCT
Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy, motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional...JBLK1_UKCT
Junior Sous Chef / Sous Chef ?? Southampton Outskirts?? £29,000 - £36,000 per annum? Minimum 40 hours per week?? 5 days out of 7, including evenings, weekends and bank holidays An Exciting Opportunity Within a Busy Hotel Operation We are seeking an enthusiastic and talented Junior Sous Chef / Sous Chef to join our established hotel kitchen on the outskirts of Southampton. Working within a busy ...JBLK1_UKCT
Junior Sous Chef / Sous Chef Location: Eastleigh, HampshireSalary: £30,000 - £35,000 per annumHours: Minimum 40 hours per weekContract: Full-TimeWorking Pattern: 5 days out of 7, including evenings, weekends and varying shift patterns About the Role We are looking for a passionate and motivated Junior Sous Chef / Sous Chef to join our busy leisure and hospitality venue in Eastleigh. This is an ...JBLK1_UKCT
Location: Bradshaw Lodge, Shripney, Bognor RegisCreate Great Food That Makes a Difference Every DayAre you a passionate chef looking for a rewarding role where your skills can have a real impact on peoples lives?At Crystal Care Collection, we believe that exceptional dining is an essential part of exceptional care. Our residents deserve delicious, nutritious meals prepared with care, creativity an...JBLK1_UKCT
Meon ValleyLocation: Southampton, SO32 2HQ, United KingdomAddress: Sandy LaneWe have an exciting new vacancy for a Bar and Restaurant Manager to join our team at The Meon Valley Hotel & Country Club. This 113-bedroom Hotel is set in 225 wooded acres with plenty of amenities including a swimming pool, a spa and a gym, with good motorway access to commute to nearby cities like Southampton and Portsm...JBLK1_UKCT
Elior at work - Workdays Made Better with Great Food A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk. That's why we bring exciting, fresh, and flexible catering to workplaces across the UK. Whether it's a quick grab-and-go snack or a hearty lunch, with tech-powered ordering and diverse menus, we keep teams happy, energised, and r...JBLK1_UKCT