Site Manager / Foreman (Interior Fit-Out)CardiffPermanent or FreelanceFreelance: £25–£27 per hour (CIS/LTD) + Company Van & Fuel CardPermanent: £40,000 + Package including Company Van, Fuel Card, Healthcare & BenefitsThe OpportunityWe're recruiting for a Site Manager / Foreman to join an established regional contractor delivering largre commercial interior fit-out and refurbishment projects across South Wales.The immediate requirement is on a live shopping centre fit-out scheme in ...
Teaching Personnel are looking to recruit 3 dedicated Teaching Assistants to join a welcoming primary school in the Ely area of Cardiff from September.These are full-time, long-term opportunities supporting pupils on a 1:1 basis, making a real difference to children who require additional behavioural and emotional support throughout the school day.This is an excellent opportunity for experienced Teaching Assistants, Behaviour Mentors, Youth Workers, Support Workers, or anyone with a passion for ...
Fire is the whole point here.The Priory is a fire-led restaurant built around live flame, whole-beast butchery and proper meat and fish cookery. We dry-age in-house, break down whole animals and cook over coals and wood. If that is the food you care about, this is a kitchen built for you.The kit is serious. Back-to-back lava grill, a large Josper, two ten-grid Rational combi ovens, an induction su...JBLK1_UKCT
Chef Manager - HengoedUp to £29,416 per annum, depending on experience5 days out of 7, based on business needsThe site is closed Christmas and bank holidays and free meal on shift About the Role We are seeking an experienced and motivated Chef Manager to lead our catering operation for Eurest in partnership with our client, Norgine Limited in Hengoed. This is an exciting opportunity for a passiona...JBLK1_UKCT
Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional....JBLK1_UKCT
Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional....JBLK1_UKCT
Compass Group Plc is a £20 billion turnover, global organisation and the world's leading provider of food and support services. With operations across seven key business areas (Foodservice; Support Services; Business & Industry; Healthcare & Seniors; Education; Sports & Leisure; and Defence, Offshore & Remote), Compass serves customers in offices and factories; schools and universities; hospitals ...JBLK1_UKCT
Compass Group Plc is a £20 billion turnover, global organisation and the world's leading provider of food and support services. With operations across seven key business areas (Foodservice; Support Services; Business & Industry; Healthcare & Seniors; Education; Sports & Leisure; and Defence, Offshore & Remote), Compass serves customers in offices and factories; schools and universities; hospitals ...JBLK1_UKCT
Love Food? Bring the Heat to Prezzo!Line Chef | Up to £13.39 per hour + Tronc & PerksAt Prezzo, we dont just cookwe create "Hospitality Magic." Were looking for high-energy, food-obsessed Chefs to join our incredible, like-minded kitchen team. If you want to bring your personality to every shift, have fun, and work with a team that truly has your back, you belong here.Why Prezzo Italian? Perks tha...JBLK1_UKCT
About the RoleESS is seeking a Head Chef to lead operations across two kitchens at Beachley Barracks. You will be responsible for delivering high-quality meals for around 30 personnel daily, with numbers increasing during seasonal functions and special events.As Head Chef, you will lead a small team of 3 staff, managing rotas, shift patterns, and daily kitchen operations to ensure smooth service a...JBLK1_UKCT