An opportunity has become available to join the Olive Team at one of our prestigious sites in Leicester, LE19 1SJ as a Chef ManagerHours of work: Monday to Friday 6.30am to 3.00pmStarting Salary:£36,000 per annumBenefits: Holidays: 28 days including bank holidays increasing up to 33 days (pro-rata for part-time)Enhanced Sick Pay: Up to 4 weeks full pay Free Meals: All Team Members receive a free ...JBLK1_UKCT
Kerry Robert Associates is delighted to be partnering with a beautiful hotel in Leicestershire to recruit an experienced Senior Pastry Chef.The property features a fine dining restaurant serving a la carte plated desserts, cakes and pastries, as well as ice creams to guests visiting for corporate events, weddings or simply enjoying a luxurious afternoon tea.As a Senior Pastry Chef, you will manage...JBLK1_UKCT
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!Job Desc...JBLK1_UKCT
Line Chef - Prezzo Italian"Put Your Heart Into It"?£12.88 - £13.39 per hour, depending on experience and skill level - plus tronc & perks!Are you ready to put your heart into every dish you create? At Prezzo Italian, were looking for a talented Chef who thrives in a vibrant environment, where every plate is crafted with passion, precision, and pride. Join us and be part of a team that embodies HEA...JBLK1_UKCT
Love Food? Bring the Heat to Prezzo!Line Chef | Up to £13.39 per hour + Tronc & PerksAt Prezzo, we dont just cookwe create "Hospitality Magic." Were looking for high-energy, food-obsessed Chefs to join our incredible, like-minded kitchen team. If you want to bring your personality to every shift, have fun, and work with a team that truly has your back, you belong here.Why Prezzo Italian? Perks tha...JBLK1_UKCT
Chef de Partie Award-Winning Dining Pub, OakhamChef de Partie Upto 34K (4 Day Working Week) plus Tips and Live InAre you a talented Chef de Partie looking for a brilliant role with real work-life balance? Premier Selection is recruiting a Chef de Partie for a popular, award-winning dining pub in the Oakham area a seriously impressive kitchen with a Head Chef boasting solid 2 and 3 Rosette experie...JBLK1_UKCT
Junior Sous Chef Dining Pub Oakham 36K (4 Day Working Week) plus Tips and Live InA popular Dining Pub serving award winning dishes created from all fresh seasonal produce including lots of Fish and Game when in seasonFood standards are High, the Head Chef has solid 2 and 3 rosette experience with plans to push for a Bib Gourmand. This is a busy kitchen tho, so there isnt any time for pretty pictur...JBLK1_UKCT
Chef de Partie Fine Dining Restaurant Stamford Lincolnshire 30K Plus Tips and Live InWe are currently looking for a skilled Chef de Partie to join the teamat this popular fine dining restaurant with a fantastic reputation for consistent quality.The menus are created using the best seasonal ingredients with dishes a mixture of Modern and Classic British cooking.This is an opportunity to learn under...JBLK1_UKCT
Are you a passionate Chef de Partie looking for a quality role in Stamford? Premier Selection is recruiting a Chef de Partie in Stamford, Lincolnshire offering from £32,000 (paid hourly at £13.50£14/hr) plus tips.As Chef de Partie, youll own your section in a skilled brigade with clear standards and a good team culture.Were looking for a reliable Chef de Partie with solid section experience. Cand...JBLK1_UKCT
Oak View Group is reinventing the way the world comes together.Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary.From inspired development to curated hospitality, from brand innovation to premium for all, OVG is setting new standards and redefining expectation...JBLK1_UKCT