Head ChefLocation: StowmarketSalary: Up to £35,000 per annum, depending on experienceWorking Pattern: Monday to Friday, 7am to 3:30pm, however as this is a 7 day operation flexibility to working hours will be required to review all service patterns. 14forty is a specialist facilities management business within Compass Group UK & Ireland, delivering integrated workplace services across the UK. Brin...JBLK1_UKCT
Weekend Sous ChefLocation: StowmarketHourly Rate: Up to £16.97 per hour, depending on experienceWorking Pattern: 14 hours, Saturday and Sunday, 8am to 3pm 14forty is a specialist facilities management business within Compass Group UK & Ireland, delivering integrated workplace services across the UK. Bringing together catering, cleaning, security and support services under one contract. 14forty cre...JBLK1_UKCT
Weekend Sous Chef (Nights)Location: StowmarketHourly Rate: Up to £16.97 per hour, depending on experienceWorking Pattern: 8 hours, Saturday and Sunday, 8:30pm to 00:30am 14forty is a specialist facilities management business within Compass Group UK & Ireland, delivering integrated workplace services across the UK. Bringing together catering, cleaning, security and support services under one contra...JBLK1_UKCT
Sous Chef (Nights)Location: StowmarketHourly Rate: Up to £16.97 per hour, depending on experienceWorking Pattern: 20 hours, Monday to Friday, 8:30pm to 00:30am 14forty is a specialist facilities management business within Compass Group UK & Ireland, delivering integrated workplace services across the UK. Bringing together catering, cleaning, security and support services under one contract. 14fort...JBLK1_UKCT
Job Title: Apprentice Chef - SuffolkSalary/Hourly Rate: £12.71 per hourLocation: Bury St Edmunds, Suffolk, England, IP31 1EEReporting to: Service Delivery ManagerHours/Working Pattern: 35 hours per weekContractual Requirements: Candidates must be aged 18+, DBS Check requiredJoin Our Team as an Apprentice Commis Chef - SuffolkWe're excited to be recruiting an ambitious Apprentice Commis Chef (Level...JBLK1_UKCT
Senior Chef De PartieLocation: Hinxton Hall Conference CentreSalary: £16.26 per hour + paid overtimeContract: Permanent, 40 hours per week, 5 out of 7 days per week (evenings & weekends required)As a Senior Chef De Partie at Hinxton Hall Conference Centre, you will be working alongside the culinary team onsite to deliver a high standard of food across the conference and events operation they have...JBLK1_UKCT
Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional....JBLK1_UKCT
Job Title : Swimming Instructor Hours : 3 hours per week Rate of Pay : £19.00 per hour Location : BraintreeAbout the RoleThe Bannatyne Group are seeking a dedicated and energetic teacher with a passion for swimming and working with children.We offer high quality lessons with great teacher to pupil ratios that meet and exceed ASA standards within the Learn to Swim framework. You will be part of our...JBLK1_UKCT
Job Title : Fitness Advisor Hours : 40 hours per week Rate of Pay : £12.90 per hour Location : BraintreeAre you passionate about fitness and helping others achieve their health goals? Bannatyne Group, a leading name in health and wellness, is seeking a dedicated Fitness Advisor to join our dynamic team. If you have a commitment to excellence and a desire to make a difference, we want to hear from ...JBLK1_UKCT
Catering SupervisorFull-time/Permanent40hrs per week working 5 days/evenings out of 7Daytime/Evening Working - Monday to SundaySalary: £31,803 FTE per annumThe RoleGonville& Caius College is seeking an enthusiastic individual to join its Dining Services team asCatering Supervisor. The Catering Supervisors purpose is to promote and run an efficient and professional front of house catering service t...JBLK1_UKCT