Assistant Head Baker - Cotswolds We are currently looking for an experienced Assistant Head Baker to join an award-winning artisan bakery in the Cotswolds. As Assistant Head Baker, you will work closely with the Head Baker, helping to lead the bakery team and taking responsibility for production in their absence. Working with exceptional organic ingredients, you will produce artisan breads, sourdo...JBLK1_UKCT
Chef de Partie Cotswolds 4 Day Week We are currently looking for an experienced Chef de Partie to join the kitchen team at a stunning modern British dining pub in the Cotswolds. As Chef de Partie, you will take responsibility for your own section, creating fresh, seasonal dishes using some of the very best organic produce. Working alongside a talented kitchen team, this is a fantastic opportunit...JBLK1_UKCT
Commis Chef Cotswolds We are currently looking for a passionate Commis Chef to join the kitchen team at a stunning farm-to-fork restaurant in the Cotswolds. This is a fantastic opportunity for a junior chef looking to develop their career within a Green Michelin Star environment, working alongside a talented team of chefs and with some of the very best organic, seasonal produce. Previous fresh-fo...JBLK1_UKCT
Sous Chef Cotswolds Dining Pub We are currently looking for an experienced and passionate Sous Chef to join the kitchen team at a stunning destination dining pub in the heart of the Cotswolds. As Sous Chef, you will work closely with the Head Chef, helping to lead and develop the kitchen team while delivering consistently high standards of fresh, seasonal food. This is a fantastic opportunity fo...JBLK1_UKCT
Chef Manager – School Catering | Oxford Immediate Start | £18.00 – £24.00 per hour | Weekly PayAre you an experienced catering professional looking for your next opportunity? Berkeley Scott is currently recruiting for a talented Chef Manager to join a school catering team in Oxford.This is a fantastic opportunity for someone who enjoys leading a kitchen, delivering great food and creating a posi...JBLK1_UKCT
Elior at Work - Food People Actually Look Forward To Workplace food shouldn't be forgettable.It should be the best part of the day.At Elior at Work, we make fresh, modern food that people choose - not settle for. Bold flavours, great choice, and proper care in every service.We bring energy into workplace dining.And we give our teams space to be proud of what they serve every day.Working
At Cotswold Inns & Hotels, we pride ourselves on creating unforgettable experiences in some of the most beautiful locations in the Cotswold's. Whether it's a wedding reception, board meeting, holiday of a lifetime, or a Christmas feast, we believe in delivering warm hospitality and exceptional service with a personal touch every single day. The teams in our collection of characterful hotels thrive...JBLK1_UKCT
We're holding a Recruitment Open Day at Warner Hotels - Heythrop Park Hotel, and we're recruiting for a variety of roles across our hotel and hospitality teams.Whether you're looking to start your career in hospitality or take the next step, we'd love to meet you. You'll have the opportunity to meet our hiring managers, learn more about working at Warner Hotels, explore our current vacancies, and ...JBLK1_UKCT
Impact Food Group (IFG) is one of England's fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment. Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience ...JBLK1_UKCT
Chef de Partie - Crazy Bear StadhamptonA good section needs more than someone who can cook.It needs someone who prepares properly, stays organised and still sends every plate out as it should when the tickets start stacking up.Were looking for an experienced Chef de Partie to take ownership of a section in our new kitchen. Youll work with seasonal produce, responsibly sourced fish and rare-breed m...JBLK1_UKCT