Chef de Partie - East Grinstead | £32,000, Daytime hours, Progression opportunitiesWe're seeking a dedicated Chef de Partie to join a busy private member focused kitchen in East Grinstead. If you have experience in a similar role and want a position with standard hours, training, and clear career development, this is the opportunity for you.Why apply for this Chef de Partie role?£32,000 salaryDayt...JBLK1_UKCT
Bring the Energy. Passion for Quality Food. Be Proud of Every Plate.Chef | £12.88£13.39 per hour + tronc & great perksReady to get cooking?At Prezzo Italian, were looking for a passionate Chef to join our kitchen team and help us create quality food and memorable experiences for our guests.Youll be preparing and cooking the Italian food our guests know and love. Think freshly prepared pasta, pizza...JBLK1_UKCT
We are looking for a talented and passionate full-time Sous Chef to join The Connaught Banqueting/ In Room Ding Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. Here, h...JBLK1_UKCT
???? Head Chef - Reigate Up to £45,000We're looking for an ambitious Head Chef in Reigate to take the reins of a fantastic food operation, with a salary of up to £45,000 for the right person.This is a role where you can stay hands-on with the food while stepping up your game commercially. You'll have the freedom to bring ideas to the table, develop your team, work closely with the client and make ...JBLK1_UKCT
Head Chef£45,000 per annumMonday to FridayCorporate CateringMonday to FridayA leading corporate caterer in the UK is looking for an experienced Head Chef to manage a small team of 3 for a corporate site in Surrey. Working Monday to Friday only, you'll lead the food offering for around 80 customers on site for breakfast and lunchThe salary for this Head Chef role is £50k per annum. At least two yea...JBLK1_UKCT
Looking for work within the catering sector? We'd love to hear from you.Blue Arrow is currently inviting applications from chefs at various stages of their careers to join our growing team.We are recruiting for roles ChefsChef de PartieSous ChefsHead ChefsKitchen/Chef Managers?? Areas: Brighton, Worthing, and nearby locations across East Sussex?? Pay: £16.00 - £22.00 per hour (rat...JBLK1_UKCT
Senior Sous Chef - Quality Fresh Food Restaurant - Up To 50K + Bonuses - Great working hoursIMMEDIATE STARTOur client is an independently owned, award-winning restaurant in West Sussex, renowned for delivering exceptional dining experiences through the use of high-quality, locally sourced ingredients. Their menu celebrates seasonal British produce, working closely with local farmers, fishermen, an...JBLK1_UKCT
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support ...JBLK1_UKCT
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a permanent casual basis contracted to 0 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to ...JBLK1_UKCT
The Ivy C Ivy is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering.Job De a Senior Chef de Partie, you will play a vital role in ensuring the quality and consistency of dishe...JBLK1_UKCT