Showing 2,038 jobs in South Lancing

Restaurantgeneral manager Welcome to KFC. Home of the real ones. Wesell the world’s best chicken. We’ve done it for a long old time — since 1939,when the idea of finger lickin’ good chicken popped into our Colonel’s head. Now, we proudlyserve 1000+ communities across the UK and Ireland, bringing the grit, pride andiconic reputation that started in Kentucky all those years ago.People who areoriginal. Individual. Fresh. We come to work to be ourselves, and to makesomething of ourselves. We bring ...

Fawkes & ReeceAs a prominent recruitment agency specialising in the construction industry, Fawkes & Reece has established a strong reputation for delivering high-quality permanent and temporary candidates to top construction firms in the UK. With our extensive network and industry expertise, we have successfully matched countless professionals with their ideal roles, contributing to the growth and success of the construction sector.Currently, we are actively seeking a Recruitment ...

Commis Chef Hotel du Vin Brighton £12.80ph / 40 hours Under 18's rate: £10.85 per hour Permanent position Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin Hotel Du Vin is looking for Commis Chef's with Immediate Starts available. Get a taste for our Kitchen... Do you love watching your food leave the pas...JBLK1_UKCT

Job Ref: DAL5548Branch: Maldron Hotel BrightonLocation: Maldron Hotel Brighton, BrightonSalary/Benefits: Competitive SalaryContract type: Flexi-Part TimeHours: Part TimePosted date: 29/07/2026Closing date: 29/08/2026 Commis Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members...JBLK1_UKCT

Are you an experienced Senior Sous Chef ready to take the next step in your career? Or an established Head Chef looking for a fresh challenge in an independent restaurant where your ideas genuinely matter?We are working with a family owned restraurant group, who are looking for a passionate and ambitious Head Chef to lead the kitchen in their well-established, Italian restaurant in the heart of Wo...JBLK1_UKCT

Impact Food Group (IFG) is one of England's fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment. Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience ...JBLK1_UKCT

Why Join Us?At the heart of everything we do are our people!!We are committed to creating an environment where our teams feel valued, supported, and able to grow in their careers.As part of an international, dynamic, and fast-growing, business, you'll be joining a team that takes real pride in crafting fresh, high-quality sushi every day.If you thrive in a fast-paced kitchen, enjoy working with et...JBLK1_UKCT

Chef - CDP - Summer Opera Festival 2026 (May - August)Glyndebourne Opera House SussexGlyndebourne Opera House, set in the beautiful Sussex countryside, is one of the world's most iconic cultural venues, renowned for its opera, elegant dining, and famous summer picnics. Dining at Glyndebourne delivers high-quality hospitality across restaurants, bars, private dining spaces and outdoor catering. We ...JBLK1_UKCT

CommisBasic £12.71 per hour plus TRONCOn Target Earnings £13.75 - £14.25 per hour Including TRONCAt Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a CommisWe're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselve...JBLK1_UKCT

As a Chef de Partie, you'll take ownership of a kitchen section, preparing and cooking dishes that look great, taste incredible, and deliver an unforgettable food experience. You'll work closely with senior chefs, lead by example, and support the development of junior team members - all while keeping your section organised, clean, and efficient. This is a Monday - Friday role, offering great work ...JBLK1_UKCT