Caterplus - Food That Feels Like Home Real food. Real comfort. Real connection. That's what we do every day at Caterplus.We cook fresh, honest meals that bring people together in over-55 communities across the UK. Food that means something - not just something on a plate.If you care about food, people, and doing things properly, you'll feel right at home here. Because we don't just serve meals. ...JBLK1_UKCT
We are looking for a Sushi Chef for multiple locations in Edinburgh Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciti...JBLK1_UKCT
JOIN USAt RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent t...JBLK1_UKCT
Elior Stadia - Food at Full Volume This is food on a different scale.Thousands of people. High pressure. Fast pace. Big energy.And food that has to be spot on every time.From street food favourites to premium hospitality, we serve fresh food that keeps up with the crowd.It's intense. It's exciting.And when it all clicks - it's seriously rewarding.Working Pattern: Casual hours for matchdays and eve...JBLK1_UKCT
Stables Junior Sous Chef - Prestonfield House, EdinburghCompetitive renumeration package £44,625 per annum4 day working weekPrestonfield House, one of Scotland's most exclusive luxury hotels and holder of the AA's supreme accolade of Five Red Stars, is seeking a Junior Sous Chef to join its banqueting brigade.Our package on-target earning potential for this role is £44,625 per annum, ...JBLK1_UKCT
We are Hana Group UK. MAI Sushi are recruiting for an Experienced Assistant Sushi Chef Manager to come and lead our team in Mark's & Spencer kiosk in South Gyle, EdinburghJob DescriptionIf you , energetic with the ability to demonstrate initiativeFlexible with a 'can do' attitudeAlways happy to help customers with a smile,Able to work as part of a team or on your own whilst maintai...JBLK1_UKCT
We are Hana Group UK. MAI Sushi are recruiting for an Experienced Assistant Sushi Chef Manager to come and lead our team in Mark's & Spencer kiosk in Princes Street, EdinburghJob DescriptionIf you , energetic with the ability to demonstrate initiativeFlexible with a 'can do' attitudeAlways happy to help customers with a smile,Able to work as part of a team or on your own whilst mai...JBLK1_UKCT
Elior at Work - Food People Actually Look Forward To Workplace food shouldn't be forgettable.It should be the best part of the day.At Elior at Work, we make fresh, modern food that people choose - not settle for. Bold flavours, great choice, and proper care in every service.We bring energy into workplace dining.And we give our teams space to be proud of what they serve every day. What you'll be...JBLK1_UKCT
Elior Stadia - Bringing the Buzz to Matchdays & More When the crowd roars, the food has to be just as exciting! At Elior Stadia, we serve up epic matchday meals, gourmet hospitality, and fast, fresh stadium snacks - so fans can focus on the action while we handle the flavour.Looking for your next chef opportunity? We'd love to meet you!We're looking for chefs of all levels of experience to join ...JBLK1_UKCT
The Role Outline: Your Shift at a GlanceWhen the sun goes down, you are the crucial link keeping the entire hotel together. This is a hands-on leadership role where you will support the Night Manager by running the overnight audit, securing the building, and jumping in to serve drinks or check in weary guests, all while keeping your team motivated and focused until dawn.Why Village?At Village, we ...JBLK1_UKCT