Sous ChefBenefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within, so your dedication can lead to exciting internal opportunities. If you are ready to enhance your career and make an impact in a supportive env...JBLK1_UKCT
Were about much more than hospitality! Were striving to make life better for people whether they are team, guests or community, through our everyday actions and decisions. Our team care for others, bring their best and help us move forward, whatever job they do.When the lights are turned out and the doors locked our Night Manager becomes the star of the show, their role is all encompassing and pi...JBLK1_UKCT
We're currently recruiting a dedicated Cafe Supervisor to help ensure the smooth running of the operations in a major High Street brand on a part time basis, contracted to 32 hours per week. As a Cafe Supervisor, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates ind...JBLK1_UKCT
JOIN USAt RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent t...JBLK1_UKCT
ABOUT US: JA Mar Hall Resort is a peaceful countryside retreat and soulful escape, your haven of Scottish charm, spa indulgence, and championship golf. Recently, Mar Hall proudly joined JA Resorts & Hotels, a heritage hospitality brand with award-winning properties across Dubai, the Maldives and Scotland. This exciting new chapter brings global expertise, world-class standards, and new opportuniti...JBLK1_UKCT
RUSK & RUSK, a leading hospitality company in the UK, is seeking an experienced and passionate Assistant General Manager to join our team at The Spanish Butcher in Glasgow. With a reputation for excellence and creativity, we strive to deliver outstanding dining experiences to our guests. Our venues are known for their unique design, exceptional quality, and dedication to innovation. We are committ...JBLK1_UKCT
Job Ref: AM15739Branch: DoubleTree by Hilton Glasgow CentralLocation: DoubleTree by Hilton Glasgow Central, GlasgowSalary/Benefits: Competitive SalaryContract type: PermanentHours: Full TimeHours per week: 40Posted date: 28/08/2026Closing date: 28/09/2026We have an exciting opportunity for a Food and Beverage Supervisor to join our dynamic team. If you thrive in a fast-paced environment and are re...JBLK1_UKCT
We are delighted to be opening Harrys Glasgow later this year!Harrys is where rustic charm meets culinary excellence, set amongst rich, dark wood interiors and inspired by the warmth of traditional Italian hospitality. Our restaurants are a celebration of authentic Italian flavours, exceptional service and memorable guest experiences, creating an atmosphere that captures the timeless elegance and ...JBLK1_UKCT
Elior Stadia - Food at Full Volume This is food on a different scale.Thousands of people. High pressure. Fast pace. Big energy.And food that has to be spot on every time.From street food favourites to premium hospitality, we serve fresh food that keeps up with the crowd.It's intense. It's exciting.And when it all clicks - it's seriously rewarding.Working Pattern: As And When RequiredJob ID: 1426 ...JBLK1_UKCT
Tuesday Friday (32 hours)12:00 - 20:3020 days holiday + 8 Bank HolidaysFree onsite gym membershipUniform providedLunch provided OverviewBehind the scenes of Glasgows bustling dining spaces, the kitchen team works at speed to deliver quality across hot counters, cafés, and restaurants. As a kitchen porter, youll be the backbone of the operationkeeping equipment clean, supporting chefs, and ensurin...JBLK1_UKCT