Working hours Job details Elior Support Services - The People Behind Every Plate Are you a passionate chef who enjoys developing others, raising standards and bringing great food to life? We have an exciting opportunity for a Regional Chef Craft Trainer to support our United Learning schools across the South and South West.Covering a portfolio of 18 schools (9 primary and 9 secondar...JBLK1_UKCT
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progre...JBLK1_UKCT
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he...JBLK1_UKCT
Enhance Catering are recruiting Chef Manager to support catering operations across our client sites. This is an excellent opportunity for a skilled, hands-on chef who enjoys working with fresh ingredients, maintaining high standards, and being part of a professional kitchen team.You will be an experienced Chef Manager with solid cooking skills, good organisation, and the ability to work efficientl...JBLK1_UKCT
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 32.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to prog...JBLK1_UKCT
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 32.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to prog...JBLK1_UKCT
Sous Chef - St Marys Stadium - SouthamptonUp to £34,000 depending on experienceAn rare opportunity has arisen for a passionate Sous Chef to join the brand new Level 1 Restaurant at St Marys Stadium home of Southampton FC.As Sous Chef, youll work closely with the Head Chef to deliver an exceptional food offering in a fast-paced, 7-day operation. Youll take a hands on role in leading the kitchen, s...JBLK1_UKCT
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he...JBLK1_UKCT
About the roleSous ChefFull time - 40 hours per week - shifts times 10am-6pm and alternate weekends requiredsome shifts may differ depending on needs of the home if there are events etc£32,240 per annumWhat will Care UK Offer you?Blue Light Discount CardHoliday & days out discountsLong service awardsRecognition programmeAnd much more!We are looking for a highly skilled Sous chef to create fresh nu...JBLK1_UKCT
Job DescriptionSous Chef - Beaulieu £38,000Join Restaurant Associates at Beaulieu, one of the UK's leading cultural and heritage destinations in the New Forest.We're looking for an experienced Sous Chef to support the Head Chef in delivering high-quality food and smooth kitchen operations. You'll lead by example, help train the team, and ensure consistent standards in food preparation, safety, and...JBLK1_UKCT