Buffet ChefAbout Butlin'sFun is in our DNA. Since 1936, Butlin's - The Home of Entertainment - has been creating unforgettable holiday memories for families and adults across our three iconic resorts in Bognor Regis, Skegness and Minehead. Powered by our values - Create Smiles, Get Stuck In and Care For Each Other - we offer a workplace culture that is genuinely hard to beat.Why You'll Love It Her...JBLK1_UKCT
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he...JBLK1_UKCT
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he...JBLK1_UKCT
2nd Chef£16.42 per hour plus company benefitsFull Time and sociable hoursA Top 20 Care Home Group 2026!Awarded 'One of The UK's Best Companies to Work For'Lakeview Grange is a luxurious 55 bedded residential and dementia care home based in Chichester, West SussexWe are looking for someone who is both energetic and passionate about providing exceptional food. Working from a variety of menus created...JBLK1_UKCT
Sous Chef - HMS CollingwoodSalary: £31,600 per annumShift pattern: 5 out of 7 between 6am and 8pmWe're searching for an ambitious Sous Chef to join our team. You'll help craft exceptional dishes using the freshest ingredients, support the Head Chef in daily operations, and play a key role in leading a high-performing kitchen. This is a fantastic opportunity to grow your career with the UK's leadin...JBLK1_UKCT
Chef de PartieBasic Rate up to £13.10 per hour PLUS TRONCOn Target Earnings £15 - £15.50* (Including TRONC)At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de PartieWe're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns,...JBLK1_UKCT
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he...JBLK1_UKCT
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he...JBLK1_UKCT
Location: Bradshaw Lodge, Shripney, Bognor Regis Create Great Food That Makes a Difference Every Day Are you a passionate chef looking for a rewarding role where your skills can have a real impact on people's lives? At Crystal Care Collection, we believe that exceptional dining is an essential part of exceptional care. Our residents deserve delicious, nutritious meals prepared with care, creativit...JBLK1_UKCT
Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional....JBLK1_UKCT