Showing 69 jobs in Perthshire

F&B Manager (Food & Beverage Manager) 5* Luxury Hotel | Live-in Available | Highland PerthshireDunalastair Hotel Suites (The Rannoch Collection), Kinloch Rannoch, Perthshire PH16 5PWSalary: £34,000£37,000 (DOE)Hours: 45 hours per week, 5/7 (evenings & weekends required)Live-in: Available if needed (permanent or relocation)Right to work: Must have the right to work in the UK (no sponsorship availa...JBLK1_UKCT

Community Outreach Officer - Saving Scotlands Red SquirrelsStatus: Full time (35 hrs/week), Fixed term (until 31st March 2028)Salary:£25,000 per annum pending reviewLocation: Blairgowrie Office, Perthshire (working across the Central lowlands and Southern Highlands)Closing date: 15th June 2026As Scotlands leading nature conservation charity, we welcome applications from individuals who are looking...JBLK1_UKTJ

Operational Team LeaderWhen registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed.We are looking for Team Leader to join our team based in Abernethy, Perthshire. The successful candidate will be responsible for managing the sites intake & sizing operations. At Branston, potato...JBLK1_UKTJ

Project Manager Major Leisure & Residential Projects (Consultancy)Location: Perth (Scotland)A leading construction consultancy is seeking an experienced Project Manager to join their on site team, delivering a high-profile major leisure and residential development in the Highlands. This is an excellent opportunity to work within a dynamic, client-focused environment, supporting the successful del...JBLK1_UKTJ

Not every "Operations Manager" role is operational.Some are meetings.Some are spreadsheets.Some are reporting to people who don't actually want change.This isn't that.This is a wholesale distribution business that needs someone to take control of the warehouse and delivery operation - properly.You'll be responsible warehouse staff2 driversThe flow of stock in and outCouriersCostsStandardsEf...JBLK1_UKTJ

Job Title - Sous Chef HotelSalary - £33,000 - £35,000Full time, PermanentPosition OverviewThe Sous Chef is the second-in-command in the hotels kitchen, supporting the Head Chef in managing day-to-day culinary operations.This role ensures the consistent delivery of high-quality food across all hotel outlets, including the restaurant, bar, room service, and conference & banqueting, with a strong foc...JBLK1_UKCT

The Commis Chef will support the smooth running and objectives of the Kitchen. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an ambassador for your own hotel and the wider Leonardo Hotels estate, demonstrating the com...JBLK1_UKCT

OverviewWe are currently recruiting relief chefs to work with hotels, restaurants, event caterers, contract caterers, resorts, visitor attractions and cafes in Perth,St. Andrews, Dundee,Fife, and the surrounding areas.Job DescriptionThe standards of food can be anything from those expected in multi award winning kitchens with Michelin stars, AA Rosettes, and other accolades as well as more basic m...JBLK1_UKCT

Job Title : Spa Beauty Manager (MATERNITY COVER) Hours : 40 hours per week Rate of Pay : £14.70 per hour Location : PerthAre you passionate about wellness and customer service? Do you have a talent for leading a team to deliver exceptional experiences? If so, Bannatyne's luxurious spa invites you to join our team as a Spa Manager!Our Perks: B-fed - complimentary lunch or breakfast. Flexible schedu...JBLK1_UKCT

Why join Apex Hotels? You will receive a warm welcome into the Apex family on joining us as a Restaurant and Bar Supervisor in Dunblane. We genuinely care about our guests and each other and we show this through our family values of Trust, Passion, Friendliness and Teamwork. We encourage you to bring your own unique personality to the role and being yourself whilst working as part of the Food and ...JBLK1_UKCT