Multi-Skilled Maintenance EngineerA well-established international manufacturer of precision-engineered components for tolerance-critical applications is seeking an experienced Multi-Skilled Maintenance Engineer to join its team.Operating globally, the business supplies into demanding sectors and is recognised for delivering high-quality products within fast lead times, supported by a strong customer-focused approach.The RoleReporting to the Maintenance Supervisor, you will play a key role in ...
ABOUT THE ROLEAs Care Home Deputy Manager & Clinical Lead (RMN/RNLD) of a Barchester care home, you'll support the delivery of the quality care we're known for. Working closely with the General Manager and taking on leadership duties in their absence, you can expect to help with everything from ensuring care standards to motivating your team. You'll inspire a multidisciplinary team to make sure they help every resident to enjoy the best possible quality of life. That means leading by example...
Elior at work - Workdays Made Better with Great Food A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk. That's why we bring exciting, fresh, and flexible catering to workplaces across the UK. Whether it's a quick grab-and-go snack or a hearty lunch, with tech-powered ordering and diverse menus, we keep teams happy, energised, and...JBLK1_UKCT
The Sous Chef will support the strategic initiatives and objectives of the Kitchen department, as well as supervising day to day operations. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an ambassador for your own hot...JBLK1_UKCT
The Commis Chef will support the smooth running and objectives of the Kitchen. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an ambassador for your own hotel and the wider Leonardo Hotels estate, demonstrating the com...JBLK1_UKCT
Sous Chef - Weekdays only!Location: Stockton-on-TeesWorking Pattern: 37.5 hours,Monday to FridaySalary: Up to £14.47 per hour, depending on experience For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine Contract Catering Are you ready to bring your culinary talent to the next level in a vibrant kitchen where creativity, collaboration, and e...JBLK1_UKCT
We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 27.5 hours per week. As a Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helpin...JBLK1_UKCT
We are seeking a Commis Chef to join us on the journey at Rockliffe Hall Rockliffe Hall stands at a defining moment. With a landmark multimillion-pound transformation already underway, the coming months will see us reimagine the entire resort experience, creating a place where quiet luxury meets northern spirit.We seek visionary minds and grounded hearts: people who notice the small details, find ...JBLK1_UKCT
Head of Engineering Location: Grimsby Working Hours: 08:30-17:00 (Monday-Friday) Salary: Competitive Salary + benefitsAbout Us Join 2 Sisters Food Group, one of the UK's largest food manufacturers, with an annual turnover exceeding £3 billion and approximately 13,000 employees across multiple sites. We have a strong presence in poultry, chilled, and bakery food categories. We are committed to deli...JBLK1_UKTJ
Hygiene Manager Location: Grimsby Working Hours: 08:00-16:30 (Monday-Friday), with flexibility. Salary: Competitive Salary + benefitsAbout Us Join 2 Sisters Food Group, one of the UK's largest food manufacturers, with an annual turnover exceeding £3 billion and approximately 13,000 employees across multiple sites. We have a strong presence in poultry, chilled, and bakery food categories. We are co...JBLK1_UKTJ