We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a comp...JBLK1_UKCT
Prestigious Private Members Club, Marble ArchAbout us:Victory Services Club is a tri-Service, all ranks, private military members Club for currently serving and retired members of the UK Armed Forces and allies. The Club offers a truly unique Club atmosphere, excellent service and value for money, impressive accommodation, and varied dining and events options.The Club is a registered charity and h...JBLK1_UKCT
Drawing inspiration from mid-century Italian elegance, Harry's beckons you to experience its warm ambiance, where rustic charm seamlessly blends with culinary excellence amid rich, dark wood accents and the heartfelt spirit of traditional Italian hospitality. Our establishments are sanctuaries of Italian culture, creating an inviting atmosphere that transports guests to the very heart of Italy.Wer...JBLK1_UKCT
Senior Chef de Partie Candidate Req experience as a Chef de Partie or similar role in a high-quality restaurant.Obsessed with delivering exceptional food and guest experiences.Strong communication skills and the ability to work effectively in a fast-paced environment.A team player with the ability to motivate and support junior staff.Excellent attention to detail and ability to uph...JBLK1_UKCT
We are looking for a talented and passionate full-time Demi Chef de Partie to join The Connaught Jean Georges Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel. To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. Here, he...JBLK1_UKCT
We are looking for a talented and passionate full-time Commis Chef to join our Jean-Georges Kitchen team at the award-winning 5-Star Deluxe hotel The Connaught. To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. Here, heritage and he...JBLK1_UKCT
If youre passionate about food, love working in a team, and thrive in a fast-paced environment with purpose, this could be the perfect role for you.Who We Olive Dining, we believe great food brings people together and theres no better place to do that than in schools, where young minds are growing every day.Were a dedicated school catering company serving fresh, nutritious meals to students...JBLK1_UKCT
Eggbreak is a neighbourhood institution, looking for the next superstar Commis to join us. We have now been open for over ten years and are going from strength to strength in the Notting Hill breakfast, brunch & lunch scene. We are weekend heavy in terms of trade, but there are no late nights!Overview: Responsible for supporting a section of the kitchen with precision and pride. Commis are key to ...JBLK1_UKCT
Hotel Café Royal is one of Londons most iconic luxury hotels, renowned for delivering exceptional guest experiences and world-class dining in the heart of Central London. The hotel offers an exquisite selection of culinary destinations across three restaurants and one bar, including the celebrated Cakes & Bubbles, created in partnership with Michelin-starred chef Albert Adri.Our award-winning past...JBLK1_UKCT
Hotel Café Royal is an iconic 5-star luxury hotel located in Central London, featuring 159 rooms and suites, 3 renowned restaurants, 1 stylish bar, and an award-winning luxury spa. Our food and beverage offerings include the Gallery, our breakfast restaurant and lounge; Café Royal Grill, an afternoon tea lounge and a la carte restaurant with a rich history; and Cakes & Bubbles, a collaboration wit...JBLK1_UKCT