Commis Chef - EICC - Nourish Full-Time / Permanent £28000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more. is the vibrant and exciting sector of Compass Group, the world's largest catering company. We work at some of the greatest venues in the world, delivering legendary experiences in food...JBLK1_UKCT
Chef de Partie - EICC - Nourish Full-Time / Permanent £33000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more. is the vibrant and exciting sector of Compass Group, the world's largest catering company. We work at some of the greatest venues in the world, delivering legendary experiences in f...JBLK1_UKCT
Elegant, 4-star superior hotel in West-Edinburgh is looking for an experienced Breakfast and Prep Chef full time.This is a full-time job, please do not apply with student VISA.Benefits to work for us:Salary £13.91 /h + service chargeService charge - paid monthlyFree parking on siteFree hotel stays and employee discounts in 5000 hotels worldwideWhat we be able to arrive to the hotel at 5...JBLK1_UKCT
When you join the Sheraton family, you become a member of its global community. We've been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you're a team player who is excited to deliver a meaningful guest e...JBLK1_UKCT
Elior at work - Workdays Made Better with Great Food A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk. That's why we bring exciting, fresh, and flexible catering to workplaces across the UK. Whether it's a quick grab-and-go snack or a hearty lunch, with tech-powered ordering and diverse menus, we keep teams happy, energised, and r...JBLK1_UKCT
GAUCHO are looking for an experienced and passionate Senior Chef de Partie to join our GAUCHO Edinburgh restaurant! You will need to be experienced in working as a Senior Chef de Partie in a fresh food kitchen and be extremely passionate about food. Our?Senior Chef de Partie?will have experience managing a section and working as part of a busy team in a fast-paced environment. They must be able to...JBLK1_UKCT
W Hotels' mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We're here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guest...JBLK1_UKCT
Benefits of being the Head Gaucho/a Chef atFogo de ChoEnhanced maternity and paternity payFree meals during your shift breaks.50% discount when dining socially.Sustenance budget for healthy snacks whilst working.Complimentary meal for twoannually to celebrate your work anniversary with us and thank you for your dedication to our team.Employee assistance programme with Hospitality Action.The total ...JBLK1_UKCT
Sous Chef Prestonfield House, EdinburghCompetitive renumeration package £47,200 per annum4 day working week Prestonfield House, one of Scotland's most exclusive luxury hotels and holder of the AA's supreme accolade of Five Red Stars, is seeking a Sous Chef to join its dedicated brigade.Our package on-target earning potential for this role is £47,200 per annum, comprising a base salar...JBLK1_UKCT
Elior Stadia - Bringing the Buzz to Matchdays & More When the crowd roars, the food has to be just as exciting! At Elior Stadia, we serve up epic matchday meals, gourmet hospitality, and fast, fresh stadium snacks - so fans can focus on the action while we handle the flavour.Are you an experienced Chef with a passion for fine dining and creating exceptional culinary experiences? We're hiring for...JBLK1_UKCT