Showing 4,649 jobs in L25 Gateacre Liverpool

Chef de Partie VacancyWe are looking for a Chef de Partie to join our fabulous teamWhat we offer our Chef de pay plus cash tips and tronc (that's your card tips that are paid into your bank)Annual profit share bonus, ensuring you share in the success of the companyWell equipped kitchen with maintained kit plus good quality produce30% discount on food and drink across our pubs, ...JBLK1_UKCT

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he...JBLK1_UKCT

Junior Sous ChefThe Alchemist Bar & RestaurantWere looking for a hardworking, positive, and team-focused Junior SousChef to join our fast-paced kitchen team at The Alchemist a creative cocktail bar and restaurant.This role is perfect for someone who thrives in busy environments, enjoys working as part of a close-knit team, and takes pride in keeping standards high while still having fun at work. ...JBLK1_UKCT

We are looking for aSous Chefto join our busyPhorestaurant inCheshire Oaks.Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.Salary offer of up to£17.00 per houris made up of an hourly base of£13...JBLK1_UKCT

Are you a chef in Chester area looking for varied work with minimum £16/17 pay?Want 6 hours or more work a day?Do you have your own car - can you travel to Liverpool/Wirral/North Wales?Can start ASAP?Do you currently hold an enhanced DBS?We need a small team of chefs for daily WEEKDAY and/or weekend work in and around Chester. If you are a driver you are guaranteed up to 40 hours a week if you can...JBLK1_UKCT

Temporary Chef - Catermatch Solutions are recruiting talented Chefs with various temporary assignments available in and around Liverpool and surrounding areas.Temporary Chefs required, £17 - £20 per hour, plus holiday pay and many benefits. Various establishments and shifts. Chefs & cooks - all positions required for various establishments in Liverpool, Chester and the Wirral.Roles vary from hotel...JBLK1_UKCT

Head Chef - No Weekends!Location: BootleSalary: Up to £34,994 per annum (DOE)Working Pattern: Monday to Friday, 6am to 2pm, 40 hours per weekAre you ready to take the lead in a dynamic culinary environment where creativity, excellence, and innovation are always on the menu?We're on the hunt for a visionary Head Chef to join our Eurest team in Bootle, who lives and breathes food, someone who's not ...JBLK1_UKCT

Sous Chef - Weekdays only!Location: BootleWorking Pattern: Monday to Friday, 6:30am to 2:30pm, 37.5 hours per weekSalary: Up to £29,362 per annum, depending on experienceAre you ready to bring your culinary talent to the next level in a vibrant kitchen where creativity, collaboration, and excellence are always on the menu?We're looking for a passionate Sous Chef who lives and breathes food to join...JBLK1_UKCT

Chef Manager - Weekdays Only! Location: Lime Pictures, Liverpool Salary: Up to £36,000 per annum, depending on experience Working Pattern: 40 hours per week, Monday to Friday, 6:30am to 3pm For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine Contract Catering We're looking for a Chef Manager who can do more than cook. This is a role f...JBLK1_UKCT

THE EXCITING OPPORTUNITY We opened the first 5* Hotel in Liverpool; The Municipal Hotel & Spa MGallery in May 2023 and have reset the clock within this historic building, bringing it back to life. Our Heartists aspire to create memorable, heartfelt moments for all life enjoyers to experience unique stories from the past but also to immerse themselves into our hospitality, creating their own astoni...JBLK1_UKCT