Showing 2,606 jobs in Hove

Commis Chef Hotel du Vin Brighton £12.80ph / 40 hours Under 18's rate: £10.85 per hour Permanent position Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin Hotel Du Vin is looking for Commis Chef's with Immediate Starts available. Get a taste for our Kitchen... Do you love watching your food leave the pas...JBLK1_UKCT

Chef de Partie Candidate Req experience as a Chef de Partie or similar role in a high-quality restaurant.Obsessed with delivering exceptional food and guest experiences.Strong communication skills and the ability to work effectively in a fast-paced environment.A team player with the ability to motivate and support junior staff.Excellent attention to detail and ability to uphold hig...JBLK1_UKCT

EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act - polish with personality, perfectionism with individualism, and comfort with charisma ...JBLK1_UKCT

We are looking for a talented and passionate full-time Demi Chef de Partie to join The Connaught Staff Restaurant team at the award-winning 5-Star Deluxe Connaught Hotel.To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. Here, heritag...JBLK1_UKCT

We are looking for a talented and passionate full-time Senior Sous Chef to join The Connaught Banqueting / In Room Dining team at the award-winning 5-Star Deluxe Connaught Hotel.We are looking for a talented and passionate full-time Senior Sous Chef to join The ConnaughtBanqueting / In Room Diningteam at the award-winning 5-Star Deluxe Connaught Hotel.To arrive at The Connaught is to belong. Disco...JBLK1_UKCT

We are looking for a talented and passionate full-time Senior Chef de Partie on a 12 months fixed term contract to join The Connaught Pastry Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allur...JBLK1_UKCT

We are looking for a talented and passionate full-time BanquetingJunior Sous Chef to join The Connaught Jean Georges kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. He...JBLK1_UKCT

We are looking for a talented and passionate full-time Baker Commis Chef to join The Connaught Pastry Kitchen team at the award-winning 5-Star Deluxe.We are looking for a talented and passionate full-time Baker Commis Chef to join our Pastry Kitchen at the award-winning 5-Star Deluxe hotel The Connaught.To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless s...JBLK1_UKCT

Taylor Shaw - Great Food, Bright Futures At Paddington Academy, part of Taylor Shaw, we believe healthy food fuels young minds, and we're passionate about serving delicious, nutritious meals in schools and colleges across the UK. Every meal is fresh, sustainable, and packed with goodness - because we know young people deserve the best.Elior is committed to safeguarding children and colleagues. C...JBLK1_UKCT

Job Ref: DAL5548Branch: Maldron Hotel BrightonLocation: Maldron Hotel Brighton, BrightonSalary/Benefits: Competitive SalaryContract type: Flexi-Part TimeHours: Part TimePosted date: 29/07/2026Closing date: 29/08/2026 Commis Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members...JBLK1_UKCT