EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act - polish with personality, perfectionism with individualism, and comfort with charisma ...JBLK1_UKCT
Chef de Partie - Late ShiftPackage:£33,200 per annumWorking to Friday based on 40 hours per week, shifts may vary between 10:30am and 7:30pm and you may be required to work bank holidays, some flexibility is required based on busines ,W1JLexington is an award-winning contract caterer that focus on providing great food and service to customers. To do this we need fabul...JBLK1_UKCT
Hospitality Head ChefBrighton College BrightonFull TimeJoin an Award-Winning TeamBrighton College is one of the UK's most prestigious and forward-thinking independent schools, recognised nationally as School of the Decade . Founded in 1845, the College has built an outstanding reputation for academic excellence, exceptional pastoral care, innovation, and an ambitious approach to education.Educatin...JBLK1_UKCT
About UsThis is an exciting opportunity to join a growing pub/restaurant that prides itself in producing high quality dishes that are both traditional and contempory. This is an ideal opportunity for an individual looking to progress within the restaurant industry or moving into a kitchen that has a passion for producing excellent quality dishes, made from fresh ingredients in a professional envir...JBLK1_UKCT
We are looking for a talented and passionate full-time Pastry Junior Sous Chef (Maternity Cover) to join The Connaught Pastry kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.We are looking for a talented and passionate full-time Pastry Junior Sous Chef on a twelve months fixed term basis to join The Connaught Pastry kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.To...JBLK1_UKCT
We are looking for a talented and passionate full-time Pastry Chef de Partie to join The Connaught Pastry Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.DescriptionWe are looking for a talented and passionate full-time Pastry Chef de Partie to join our Pastry Kitchen team at the award-winning 5-Star deluxe hotel The Connaught.To arrive at The Connaught is to belong. Discover a ho...JBLK1_UKCT
Chef de partie - High End dining - New openingFantastic Opportunity - Exclusive High end dining venue, Brilliant owners and operators - great funding, investment and supportChef de partie looking for an exciting next stepYour duties and responsibilities will of working all sections of kitchen including cold, larder, fish, sauce, meat and passFull engagement and involvement i...JBLK1_UKCT
Arros QD is the result of chef Quique Dacostas lifelong passion for paella and wood-fired cooking. Our concept evolves around rice, wood and fire, and our aim is to bring the best of Valencian cuisine to the heart of London.We are looking forchefs with professional cooking experience, who have previouslyworked cooking with fresh producefrom scratch, and are ready to join a welcoming, supportive an...JBLK1_UKCT
Craft from the crust up. Fire up flavour. Create with purpose.At Hotel Indigo K West Shepherds Bush, we believe every dish tells a story, and pizza is no exception. As our Pizza Chef, youll bring the perfect balance of tradition and flair, handcrafting pizzas that are crisp, bold, and full of flavour. From hand-stretched dough to innovative toppings, youll turn simple ingredients into unforgettabl...JBLK1_UKCT
The Role... At Soho House, a Senior Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. Y ou will be instrumental in preparing, cooking, and presenting exceptional dishes in line with the club's food philosophy. Y our main responsibility is to demonstrate technical expertise , a strong understanding of kitchen operations, and a pro...JBLK1_UKCT