We are looking for a Junior Sous or Sous Chefand for a premium, high-volume contract catering site in Acton Central.The are a high-end contract catering operation and delivering restaurant-quality food at scale. We are based 10 minutes from Acton Central, and we cater meals for fashion shoots and high-end office spaces. There is a small permanent team of 2-3 chefs, part time chefs depe...JBLK1_UKCT
We are looking for a Chef de Partie and for a premium, high-volume contract catering site in Acton Central.The are a high-end contract catering operation and delivering restaurant-quality food at scale. We are based 10 minutes from Acton Central, and we cater meals for fashion shoots and high-end office spaces. There is a small permanent team of 2-3 chefs, part time chefs depending on ...JBLK1_UKCT
We have a great opportunity for a Chef de Partie, and to work for a fine dining restaurant in Kensington in West London.The restaurant is popular with the local clientele and serving seasonal British & European cuisine.The Chef de Partie will be off every Sundays and Mondays. The salary is £40,000 per year and negotiable, 48 working hours per week and any extra shifts worked will be paid as overti...JBLK1_UKCT
We have a great opportunity for a Baker, and to work for a fine dining restaurant in Kensington in West London.The restaurant is popular with the local clientele and serving seasonal British & European cuisine.The kitchen team includes 6/7 Chefs, and the Baker will be responsible for the preparation of Artisan bread for the restaurant and local clientele.The ideal Baker will be off every Sundays a...JBLK1_UKCT
Chef de Partie Candidate Req experience as a Chef de Partie or similar role in a high-quality restaurant.Obsessed with delivering exceptional food and guest experiences.Strong communication skills and the ability to work effectively in a fast-paced environment.A team player with the ability to motivate and support junior staff.Excellent attention to detail and ability to uphold hig...JBLK1_UKCT
Chef - CDP - Summer Opera Festival 2026 (May - August)Glyndebourne Opera House SussexGlyndebourne Opera House, set in the beautiful Sussex countryside, is one of the world's most iconic cultural venues, renowned for its opera, elegant dining, and famous summer picnics. Dining at Glyndebourne delivers high-quality hospitality across restaurants, bars, private dining spaces and outdoor catering. We ...JBLK1_UKCT
Pastry CDP - Competitive Salary + Tronc | Full TimeWho we are...Gold is an award-winning neighbourhood restaurant and late-night bar located in the heart of Portobello Road, Notting Hill. Inspired by seasonal ingredients and wood-fired cooking, our menu celebrates Mediterranean flavours in a relaxed yet refined setting across three unique floors, including a beautiful garden terrace and rooftop.We...JBLK1_UKCT
Senior Sous Chef – AWARD WINNING Premium Dining Counter | Central London£55-£60k (DOE)Full time-48 hours (Doubles/Splits)We're looking for a talented Senior Sous Chef to join our premium dining counter and restaurant in the heart of Central London.This is an excellent opportunity for an ambitious Junior Sous Chef ready to step up or an experienced Senior Sous Chef who wants to cook with some of th...JBLK1_UKCT
The Role... At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Possessing a keen passion for food , we will give you a platform to connect, grow, have fun and make an impact Y our main responsibility is t...JBLK1_UKCT
We are looking for a talented and passionate Demi Chef de Partieto join our Client's kitchen team in Brighton.What is offered:£13 per hour + Tronc + Service Charge40 hours per weekDinner only - 3 days per weekLunch & Dinner - 2 days per weekDCDP or CDP-level positionOpportunity to work in a busy and professional kitchen environmentSupportive and friendly teamThe ideal candidate will atte...JBLK1_UKCT