Behaviour Mentor | Waltham Forest | Emotional Regulation Support | £85.50-£110 per day | ASAP StartReeson Education is looking for a Behaviour Mentor to support pupils in primary schools across the borough of Waltham Forest, East London, including Walthamstow, Leyton, Leytonstone and Chingford. Opportunities are available for an ASAP start.We would like to hear from a Behaviour Mentor who understands that consistent relationships and clear routines can help pupils feel secure enough to engage ...
SEN Teacher | Enfield | Specialist Teaching Opportunities | £150-£220 per day | ASAP StartAre you an SEN Teacher who can adapt learning around individual pupils? Reeson Education is recruiting for specialist teaching opportunities across the borough of Enfield, North London, including Edmonton, Enfield Town, Palmers Green and Southgate, with ASAP starts.This SEN Teacher opportunity suits someone who recognises progress at different developmental levels and can turn individual targets into ...
Temporary Pastry Chefs – Stadiums Berkeley Scott | £18.00–£20.00 per hour + Holiday PayBerkeley Scott is currently recruiting experienced Temporary Pastry Chefs to work at exciting stadium venues across London.We are looking for passionate and reliable pastry chefs to join our team, preparing and delivering high-quality desserts and pastries for stadium events, hospitality suites and VIP dining ar...JBLK1_UKCT
SEN Teaching Assistant | Havering | Inclusive Primary Classrooms | £85.50-£110 per day | ASAP StartAre you ready for your next SEN Teaching Assistant role? Reeson Education is recruiting for ASAP starts across the borough of Havering, East London, including Romford, Hornchurch, Upminster and Rainham.We would like to speak with an SEN Teaching Assistant who notices what helps a pupil feel settled and can turn that understanding into practical classroom support.Role Highlights for an SEN Teaching ...
Junior Sous Chef - Michelin-Starred Restaurant, Surrey We are currently recruiting for an experienced Junior Sous Chef to join the talented kitchen team within a prestigious Michelin-starred restaurant in Surrey. The successful Junior Sous Chef will play a key role in supporting the senior kitchen team with the day-to-day running of the kitchen, helping to ensure consistently outstanding food, ser...JBLK1_UKCT
Our client an international company operating private luxury trains with day and weekend journeys around Britain is now looking for a Chef de Partie.Hours and Place of ideal Chef de Partie will be based for 2 days in the Battersea Park Production Kitchen and 2-3 days working on board of the trains with destinations such as Bath, Oxford, and York.When working in the Production kitchen in B...JBLK1_UKCT
We are an expanding and exclusive Private Members Club in Mayfair and looking for a Chef de Partie for our fine dining Mediterranean and sharing concept South American restaurants.The ideal Chef de Partiewill be working in a well-equipped Kitchen, and the role is for an immediate start.The Chef de Partie will always be off on Sunday plus another day during the week and we offer a salary up to £40,...JBLK1_UKCT
Were looking for a talented Chef de Partie with experience in fine dining, Michelin or AA Rosette establishments to join our Client's kitchen team.This is an exciting opportunity for a driven chef who takes pride in their craft, enjoys working with quality ingredients and wants to be part of a kitchen committed to delivering outstanding food and memorable dining experiences.What were looking forPr...JBLK1_UKCT
We are seeking a passionate and talented Pastry Chef to join our prestigious fine dining restaurant in London. This is an excellent opportunity for a creative professional who is committed to producing exceptional desserts and pastries to the highest standards.Key ResponsibilitiesPrepare and present high-quality desserts, pastries, breads, and petit fours.Maintain consistency, creativity, and atte...JBLK1_UKCT
We're seeking an ambitious and talented Head Chef to lead the kitchen of a well-established, highly regarded operation with an excellent reputation.This is an opportunity to take ownership of a quality-led food offering, working with exceptional seasonal ingredients to deliver a modern menu that balances relaxed all-day dining with more refined evening service. You'll have the scope to contribute ...JBLK1_UKCT