Description: Temporary Chefs Required in Enfield areasWe are looking for all levels of Chefs for ongoing temporary work in the contract catering sector Experience in branded or fast paced kitchen environments is essential.The JobVaried exciting work venuesCompetitive rates of payDaytime hours - Shift Patterns - 6am-6pmEvenings also if preferred availableThe PersonPassionate about cateringOne years...JBLK1_UKCT
Prepare and cook a wide range of Pan-Asian dishes to a consistently high standard. Demonstrate strong knowledge of cuisines including Chinese, Thai, Japanese, Vietnamese, Korean and Southeast Asian cooking. Carry out daily mise en place, including preparation of meats, seafood, vegetables, sauces, marinades and garnishes. Cook dishes using various techniques such as wok cooking, stir-frying, gri...JBLK1_UKCT
Prepare and cook a wide range of authentic dim sum dishes, including steamed, baked, fried and pan-fried varieties. Prepare dumpling wrappers, fillings, doughs and sauces to the required recipes and standards. Produce dishes such as har gow, siu mai, char siu bao, cheung fun, dumplings and other dim sum specialities. Ensure consistent taste, presentation, portion size and quality across all dish...JBLK1_UKCT
Job Title: Junior Sous ChefWe are offering an excellent opportunity for a career-driven Junior Sous Chef to join a new Mediterranean restaurant led by an independent chef-patron and his outstanding Head Chef, who together bring over a decade of Michelin-level experience.This is a high-performance kitchen: fast-paced, challenging, and uncompromising in its standards. Working alongside a professiona...JBLK1_UKCT
One of Londons leading luxury events companies is looking to recruit a hands-on and driven Sous Chef to help oversee quality production, design and lead a variety of bespoke events.You will be joining a small and dedicated team, who have previous experience within high-end kitchens.Up to £50K per annum Southeast London The main production hours are Monday-Friday during the daytime, however there w...JBLK1_UKCT
We are a top high-end restaurant-based Knightsbridge in Central London and now looking for a Chef de Partie.We produce refined and elevated Japanese cuisine with Modern European influences and using British seasonal and sustainable ingredients.What we are looking forA Chef de Partie with previous experience in fine dining, AA rosettes or Michelin standard restaurantsTraining will be given and we a...JBLK1_UKCT
Sous Chef - Events & Production – North-East LondonSalary: Up to £45,000 + Bonus Location: North-East London / Events across London Hours: 45 hours | 5 days out of 7 | Paid overtimeLove events but don't love the ridiculous hours that can sometimes come with them?I'm recruiting a Sous Chef to join a growing, family-run events and catering business, based from a central production kitchen in North-E...JBLK1_UKCT
HEAD CHEF – HIGH-VOLUME FRESH FOOD VENUEEast London, £75,000 + Tronc + Growth OpportunityWe're looking for a strong, hands-on Head Chef to take the lead at a unique and growing independent venue in East London.This is a serious volume operation, so you must have experience running a fresh-food kitchen at £70k+ food sales (300 covers plus a day) and be comfortable delivering quality at pace.You'll ...JBLK1_UKCT
HEAD CHEF, FRESH FOOD, DAYTIME OPERATIONKing's Cross, London£45,000 – £50,000 (+ tronc, approx £2,000-£3,000)A rare opportunity for a Head Chef to take the lead in a quality, fresh-food kitchen in King's Cross, with a Monday to Friday daytime operation.This is a role built around great food, great people and a strong work-life balance.The kitchen has a busy breakfast and lunch trade, with occasion...JBLK1_UKCT
Head Chef - Premium Event Caterer - £65kAre you a Head Chef or Senior Sous Chef from the world of Event Catering looking to take the next step in your career? Do you love the fast pace of events, whilst still showing a high level of culinary skill? If so, this will be the role for you.I am currently recruiting a Head Chef for a Premium Event Caterer, who are proud to caterer for some on Londons le...JBLK1_UKCT