Sous Chef Gloucestershire Luxury Hospitality Up to £47k PackageWe are recruiting an ambitious Sous Chef for an exceptional luxury hospitality operation in Gloucestershire, offering an outstanding opportunity to work within a talented kitchen team and develop your career within a growing and evolving business.Please note: We are unable to offer sponsorship for this role and candidates must have ...JBLK1_UKCT
Are you a skilled chef with a passion for seasonal cooking, beautiful presentation, and working in a luxury countryside environment?At Wild Thyme & Honey, a tranquil boutique retreat in the heart of the Cotswolds, were looking for an accomplished Chef de Partie to join our talented kitchen brigade at The Crown at Ampney Brook our renowned pub and restaurant championing British produce and seasona...JBLK1_UKCT
We are recruiting for a newly-opened, highly rated and reviewed modern French restaurant in Stroud - Le Chat NoirWere looking for an experienced, hard-working and enthusiastic Chef de Partie to support the Head Chef. What We Offer40 48 hours per week Wednesday - Saturday (Sunday, Monday, Tuesday off + Wednesday evening twice monthly)Up to £33,000 / annum based on experience, skill and knowledgeGe...JBLK1_UKCT
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!Job Des...JBLK1_UKCT
Head ChefHunters Hall Inn - Kingscote, Off A4135, Kingscote, Gloucestershire, United KingdomFull-timeCompany DescriptionJoin us at Pub & Dining, a collection of outstanding pubs and inns amidst beautiful British surroundings, achieving the perfect balance between traditional character, charm, and authenticity. These qualities give Pub & Dining a timeless appeal that makes us a firm favourite for c...JBLK1_UKCT
Chef de Partie Gloucestershire Daytime Hours New OpeningWe are recruiting a Chef de Partie for an exciting new restaurant opening in Gloucestershire this September, offering a fantastic opportunity to join a high-quality kitchen team from the very beginning.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship...JBLK1_UKCT
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!Job Des...JBLK1_UKCT
Berkeley Scott Recruitment are actively recruiting experienced Chefs for the new school year starting in September!Working with a range of education clients, we have a variety of Education Chef roles available across schools in the Gloucester area.This is an excellent opportunity for Chefs seeking weekday work, work-life balance and the potential to secure long-term or permanent placements in scho...JBLK1_UKCT
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress...JBLK1_UKCT
Caterplus - More Than a Meal, It's a Community At Hawkesbury Place within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart. What you'll be doing... As a 2nd Chef you will have plenty of responsibility and...JBLK1_UKCT