Exciting Opportunity: Area Executive Chef - Join Our Award-Winning Pub, Bar, and Restaurant Group in LondonAre you ready to take your culinary career to the next level? As our Area Executive Chef, youll be at the heart of our thriving business, driving excellence across up to 12 vibrant locations in London! Collaborate closely with our Operations Team and support your kitchen teams to unleash thei...JBLK1_UKCT
La Trompette - is a Michelin-starred restaurant in Chiswick, West London. We pride ourselves on using great ingredients, combining classic cooking techniques with modern methods to deliver an unforgettable dining experience.Position OverviewWe are seeking a dynamic Sous Chef to join our kitchen leadership team. The Sous Chef works closely with the Head Chef to uphold the restaurants high standards...JBLK1_UKCT
Senior Sous Chef AngloThai - Marylebone£50,000 to £55,000 (dependent on experience)Location: 22-24 Seymour Place, W1H 7NL Full-time, site-basedAngloThai is a Michelin-starred, Thai-inspired restaurant on Seymour Place in London, the debut permanent home of husband-and-wife team John and Desiree Chantarasak.John's cooking reimagines Thai flavours through hyper-seasonal British produce, served acr...JBLK1_UKCT
We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a comp...JBLK1_UKCT
Were looking for aSenior Chef de Partie to join the team atThe Ninth, our Michelin-starred restaurant on Charlotte Street. This is a fantastic opportunity for a chef whos ready for a new challenge and wants to grow in a kitchen where teamwork, respect, and a strong kitchen cultureare genuinely at the heart of everything we do.Youll be part of a supportive, talented brigade that values quality, con...JBLK1_UKCT
Pastry Chef de Partie George ClubWe are looking for a motivated Pastry Chef de Partie to join the kitchen team at George, an exclusive private members club, part of The Birley Clubs.George is a contemporary private members club in the heart of Mayfair. Set across two levels, with a ground floor dining room where the open kitchen creates classic brasserie dishes from organic and seasonal ingredien...JBLK1_UKCT
Senior Chef de Partie Candidate Req experience as a Chef de Partie or similar role in a high-quality restaurant.Obsessed with delivering exceptional food and guest experiences.Strong communication skills and the ability to work effectively in a fast-paced environment.A team player with the ability to motivate and support junior staff.Excellent attention to detail and ability to uph...JBLK1_UKCT
Luso Commis Chef Requirements: A team-player. We believe that our people are stronger together and support each other, no matter what department they work in.Passionate about food and hospitality.Responsible for their knowledge and learning in their job role, always looking to consistently be the best.Able to work with integrity, excellent attention to detail and strong communication skills.Adapta...JBLK1_UKCT
We are looking for a talented and passionate full-time BanquetingJunior Sous Chef to join The Connaught Jean Georges kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. He...JBLK1_UKCT
We are looking for a talented and passionate full-time Demi Chef de Partie to join The Connaught Jean Georges Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel. To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. Here, he...JBLK1_UKCT