We are looking for a Junior Sour Chef to join our award winning hotel in Hampshire. Chewton Glen is a true English original. From the unique 72 bedrooms including 14 one of a kind Treehouses, to the award-winning spa and state of the art James Martin cookery school, it has an abundance of ways to revive your senses. The blissful 130 acres of woodland are home to an indoor and outdoor tennis centre...JBLK1_UKCT
Sous Chef - The Bear of Burton, Christchurch,BH23 7JGThe Bear Of Burton is a busyrestaurant, pub and hotel on the edge of Christchurch, known for its hearty food with a twist, seasonal ingredients coupled with its warm atmosphere and excellent service. We take pride in great cooking, high standards and creating memorable experiences for all our guests.We are looking for a passionate and experience...JBLK1_UKCT
Chewton Glen is a true English original. From the unique 72 bedrooms including 14 one of a kind Treehouses, to the award-winning spa and state of the art James Martin cookery school, it has an abundance of ways to revive your senses. The blissful 130 acres of woodland are home to an indoor and outdoor tennis centre, a 9-hole golf course, heritage orchard, 70 working beehives, a walled kitchen gard...JBLK1_UKCT
Chewton Glen is a true English original. From the unique 72 bedrooms including 14 one of a kind Treehouses, to the award-winning spa and state of the art James Martin cookery school, it has an abundance of ways to revive your senses. The blissful 130 acres of woodland are home to an indoor and outdoor tennis centre, a 9-hole golf course, heritage orchard, 70 working beehives, a walled kitchen gard...JBLK1_UKCT
Attention Chef de you every weekend known to mankind?Wondering if you'll ever finish a shift without hearing the words "just one more table"?Then we might have the role for you.Chef de Partie -Holiday Inn Salisbury StonehengeWe're looking for a Chef de Partie who can cook, organise and communicate.You don't need to be the next Michelin-starred celebrity chef. You jus...JBLK1_UKCT
Head ChefThe Hunters Inn, RomseyTaste the World HospitalityReports To:Executive Chef / Operations Mana , dependent on experienceRole OverviewThe Head Chef is responsible for leading all kitchen operations at The Hunters Inn, ensuring exceptional food quality, consistency, food safety, profitability, and team development.This is a hands-on leadership role requiring a passionate ...JBLK1_UKCT
Kitchen ManagerThe Fox, Fair OakTaste the World HospitalityAre you passionate about fresh food, high standards, and leading a kitchen team that takes pride in what they do?The Fox in Fair Oak is looking for an enthusiastic and organised Kitchen Manager to join our established team and help drive the next stage of our journey.This is an exciting opportunity for a strong kitchen leader who thrives o...JBLK1_UKCT
Love Food? Bring the Heat to Prezzo!Line Chef | Up to £13.39 per hour + Tronc & PerksAt Prezzo, we dont just cookwe create "Hospitality Magic." Were looking for high-energy, food-obsessed Chefs to join our incredible, like-minded kitchen team. If you want to bring your personality to every shift, have fun, and work with a team that truly has your back, you belong here.Why Prezzo Italian? Perks tha...JBLK1_UKCT
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and he...JBLK1_UKCT
Sous Chef - Blandford Camp35 hours per week £32,465 per annumWe're looking for an experienced, hands-on Sous Chef to support the delivery of high-quality catering within the Sergeants' Mess at Blandford Camp. This is a fantastic opportunity for a strong kitchen professional who enjoys leading from the front, working closely with their team, and producing excellent food in a structured, high-volume...JBLK1_UKCT