Prep chef required for a new high-end restaurant in London aiming to win a Michelin star in their first year. £40,000+Prep Chef £40,000+ per annum DOETuesday to Saturday | 6:00am 2:00pmHigh-End Kitchen | No Service RequiredImmediate startThis is a rare opportunity for a skilled chef who enjoys the craft of preparation and wants to work in a structured, professional environment without the pressu...JBLK1_UKCT
£17.50£20.00 per hour (including holiday pay)Immediate Starts AvailableFlexible Shifts Monday to Friday, Evenings & WeekendsWe are looking for chefs to join our company, to give you flexible work, as much or as little as you need: full-time hours or an evening or day here or there, for a week here or there or for the Summer.We are extremely busy now, with a high volume of ongoing work, to keep yo...JBLK1_UKCT
We are currently recruiting for an experienced Head Chef to join a highly respected, quality-led restaurant in London Bridge.This is an exciting opportunity for a strong kitchen leader who thrives in a hands-on environment and enjoys developing teams, driving standards, and delivering exceptional food consistently.The successful candidate will play a key role in leading the kitchen operation while...JBLK1_UKCT
Sous Chef New OpeningChelsea, London£40,000 £43,000A new French brasserie is opening in Chelsea this June. High volume. High standards. Classic cooking done properly.This is a step-up role for a strong Sous or experienced Chef de Partie. Youll support the senior team and play a key part in daily kitchen operations.The RoleYou will support the Head Chef in a busy, premium kitchen. Assist in leadi...JBLK1_UKCT
Job Title: Junior Sous ChefOur client is a remarkable new restaurant in Londons West End. With over 150 covers served daily for lunch and dinner, seven days a week, this modern brasserie is poised to become a cornerstone of the Marylebone dining scene. Combining award-winning cuisine with a stylish, upscale setting, the venue promises a vibrant, high-volume experience that celebrates excellence in...JBLK1_UKCT
Galvin Green Man, Michelin Bib Gourmand awarded pub, is a return home for Michelin starred Essex-born brothers, Chris and Jeff Galvin. Our bar and restaurant delivers local craft beers and a refined British menu made of carefully sourced, seasonal ingredients, all served by our warm, friendly and hospitable award winning team.An exciting opportunity has arisen for an experienced and enthusiastic S...JBLK1_UKCT
Job Title: Junior Sous ChefH&C Solutions are excited to offer this fantastic Junior Sous Chef position role to work within one of Londons most luxurious boutique Mayfair hotels. This stunning hotel operation is extremely exclusive with a minimum room spend of £380 per night. The kitchen team is backed by an influential Executive Chef with a solid background in modern European cuisine. They have o...JBLK1_UKCT
St Clement is a new hotel in central London, set to open in 2026.Were getting ready to build our Staff Kitchen team for our Hotel.About St ClementSt. Clement Hotel is part of 180 Quarter, by developers Mark Wadhwa and Tim Robinson from The Vinyl Factory, and creative director Alex Eagle.Led by Nick Jones as his first independent hotel project since stepping down as CEO of Soho House.Features90 gue...JBLK1_UKCT
Cluster Revenue Manager – Branded 4* Hotel Group, LondonLocation: London Salary: CompetitiveAn exciting opportunity has arisen for a commercially driven Cluster Revenue Manager to join a well-established branded hotel group in London, overseeing revenue strategy across four properties. This is a pivotal role within the group, responsible for driving revenue performance, optimising distribution str...JBLK1_UKCT
GENERAL MANAGERLONDONROOFTOP RESTAURANT. CULTURE-LED. ICONIC NEIGHBOURHOOD VENUE. MAJOR REFURBISHMENT PROJECT.Whats in it for you?A salary package of £55,000+ (£40,000 basic + £15,000 guaranteed tronc)Performance bonusAdditional surplus tronc paid on topThe opportunity to lead a much-loved and highly successful independent venueA major refurbishment and relaunch project in 2027A genuine people-fir...JBLK1_UKCT