We're looking for an experienced and passionate Freelance Head Chef to lead a busy breakfast kitchen in London.About the RoleThis is a great opportunity for a highly organised chef who can take full ownership of the breakfast operation, maintain exceptional standards and lead a small kitchen team.ResponsibilitiesLead and manage all aspects of the breakfast kitchenDeliver high-quality, consistent f...JBLK1_UKCT
Are you passionate about French rustic cuisine and ready to take the next step in your culinary career? A vibrant restaurant in the heart of London is seeking a talented Demi Chef De Partie!This is an exceptional chance to elevate your career, where your passion for gastronomy will be nurtured and your skills honed to perfection. Imagine working in a vibrant kitchen that values creativity, teamwor...JBLK1_UKCT
Julies Restaurant Notting HillJulies Restaurant is looking for an experienced and passionate chef to join our kitchen team. This is an exciting opportunity for a talented Chef de Partie, Junior Sous Chef or ambitious Sous Chef looking to develop their skills within a high-quality, independent London restaurant.Working closely with the Chef Patron and senior kitchen team, you will take ownership o...JBLK1_UKCT
Junior SousWere looking for aJuniorSous join this very exciting small group in West London. Great working hours, Mon-Weds day timeThe Independent owners have an extremely successfully award winning history being voted top employers in the uk, passionate about training development and giving the teams creative freedom using amazing sourced produce and restaurants & deli are woven into the tapestry ...JBLK1_UKCT
SCHOOL TEMPORARY CHEFS £16.50 TO £25 PER HOUREnhance Catering are recruiting School Chefs to support catering operations across our client sites. This is an excellent opportunity for a skilled, hands-on chef who enjoys working with fresh ingredients, maintaining high standards, and being part of a professional kitchen team.You will be an experienced chef, with solid cooking skills, good organisati...JBLK1_UKCT
Were looking for 2 experienced and passionate Chef de Partie's to join the kitchen team at The Cow Saloon Bar & Dining Rooms in Notting Hill.Working with high-quality, seasonal produce, youll play an important role in delivering the food that our guests know and love. Youll take ownership of your section, work closely with the Head Chef and Sous Chef, and be part of a supportive kitchen team that ...JBLK1_UKCT
Senior Chef de Partie, London, £40,000 - £45,000 per annum, 2 or 3 Michelin Star experience requiredWhat's in it for the successful Senior Chef de Partie?Salary range, £40,000 - £45,000 per annum (paid hourly)Five-day week, working towards a split of one evening and one morning offSunday and Monday off as standardChristmas and New Year closure, approximately two weeksA kitchen that invests serious...JBLK1_UKCT
We are looking for a talented and passionate full-time Pastry Chef de Partie to join The Connaught Pastry Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.DescriptionWe are looking for a talented and passionate full-time Pastry Chef de Partie to join our Pastry Kitchen team at the award-winning 5-Star deluxe hotel The Connaught.To arrive at The Connaught is to belong. Discover a ho...JBLK1_UKCT
We are looking for a talented and passionate full-time Pastry Junior Sous Chef (Maternity Cover) to join The Connaught Pastry kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.We are looking for a talented and passionate full-time Pastry Junior Sous Chef on a twelve months fixed term basis to join The Connaught Pastry kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.To...JBLK1_UKCT
Location: OxfordshireRole: Chef de Partie & Event Chefs (Casual & Freelance Opportunities)Pay: £17.37 - £19.05 per hour (£15.50 + £1.87 holiday pay / £17.00 + £2.05 holiday pay)Dates: 8th September 13th SeptemberHours: Approximately 10 hours per day (shift times may vary and can include early starts, late finishes, and evening work depending on operational requirements)We're recruiting experience...JBLK1_UKCT