We are looking for a talented and passionate full-time BanquetingJunior Sous Chef to join The Connaught Jean Georges kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. He...JBLK1_UKCT
Chef de PartieJean Georgesat The ConnaughtExcellent salary and benefits packageWe are looking for a talented and passionate Chef de Partie to jointhe kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.Found at the heart of Mayfair village, The Connaught blends tradition with contemporary flair. With its bespoke service, 3,000-piece art collection, three Michelin-starred restaurant Hél...JBLK1_UKCT
The Role... At Soho House, a Breakfast Chef is the first point of contact in the kitchen each morning, the Breakfast Chef takes ownership of early-day operations and ensures the delivery of high-quality, beautifully presented, and nutritious breakfast dishes. Y our main responsibilities will be mise en place, stock control, and menu execution during breakfast hours, and may assist in preparation...JBLK1_UKCT
The Langham, London; Europe's first Grand Hotel and Forbes 5* rated property, is currently recruiting for a Pastry Sous Chef to join our talented pastry team. In this role, you will work with the Executive Pastry Chef to design, execute and improve on recipes and lead and inspire a team of professionals in the pastry kitchen. In the role of Pastry Sous Chef, your key focus will be to: create amaz...JBLK1_UKCT
We are seeking a talented and driven Chef de Partie to join our high energy kitchen team. This is an opportunity for a skilled chef who thrives in a fast-paced, standards-oriented environment and is eager to contribute to a dynamic and innovative culinary operation.********Salary is negotiable for the right person!Goldis a neighbourhood restaurant and late-night bar in the beating heart of Portobe...JBLK1_UKCT
Our missionat Flat Iron is to make remarkable steak accessible to all. To do that, we have an amazing team of great people who love what they do. So much so, that we have been recognised as a Sunday Times Best Place to Work for 2026. Quite simply, our team is everything. We have always believed that if we select an amazing bunch of people, give them the training and the tools they need, and try to...JBLK1_UKCT
Senior Grill Chef Heard.Burgers worth gathering for.Heard. is a premium fast-casual smash burger concept from 2 Michelin-starred chef Jordan Bailey, born from a desire to take an everyday classic and make it quietly exceptional. We combine top-quality, thoughtfully sourced ingredients with the rigour and technique of the worlds best kitchens. No gimmicks, no shortcuts - just maximum flavour done ...JBLK1_UKCT
Sous Chef Heard.Burgers worth gathering for.Heard. is a premium fast-casual smash burger concept from 2 Michelin-starred chef Jordan Bailey, born from a desire to take an everyday classic and make it quietly exceptional. We combine top-quality, thoughtfully sourced ingredients with the rigour and technique of the worlds best kitchens. No gimmicks, no shortcuts - just maximum flavour done right.Af...JBLK1_UKCT
??? Agency DBS Chef Required - Essex ???Flexible Agency Work | Weekly Pay | Competitive Rates | Immediate Starts AvailableWe are currently recruiting experienced and reliable Chefs to join our agency team, covering a variety of assignments across Essex, including schools, colleges, care homes, and other catering establishments.If you're a passionate chef looking for flexible work, excellent rates ...JBLK1_UKCT
Pay: £53,000.00-£56,000.00 per yearJob De Pubs has an opportunity for a first class passionate Head Chef at the top of their game to come and join our team.We are an independent pub company operating a collection of ten Gastro Pubs, set in stunning central and south London locations, offering the very best in modern British cuisine in a smart-casual environment using great ingredient...JBLK1_UKCT