Our client a 1 Michelin star restaurant serving French-Mediterranean small plates sharing cuisine is now looking for an experienced Senior Chef de Partie.The restaurant has been voted in the Sunday Times as the Best Place to Work in the small business Category and in the Cater was voted as the 6th best company to work for in the UK.The SeniorChef de Partie role is for an immediate start, and we ar...JBLK1_UKCT
Are you a passionate Chef De Partie looking for an exciting new challenge in one of London's most celebrated luxury hotels?Were delighted to be recruiting for an outstanding 5-star hotel in central London, known for its exceptional culinary reputation, elegant surroundings and commitment to delivering unforgettable dining experiences. They are currently seeking a talented Chef De Partie to become ...JBLK1_UKCT
Sous Chef – Prestigious Private Golf Club – Sunningdale We are currently recruiting for an experienced and passionate Sous Chef to join the kitchen team at one of the UK's most prestigious private golf clubs. This is a fantastic opportunity for a talented Sous Chef looking for an excellent work/life balance, a 40-hour working week and the opportunity to work with quality fresh, seasonal produce in...JBLK1_UKCT
Sous Chef Premium Restaurant OperatorLocation: City of LondonSalary Package: £50,000 + Excellent Benefits + Progression OpportunitiesAre you an ambitious Sous Chef with a passion for exceptional Pan Asian cuisine, high-end hospitality, and developing outstanding kitchen teams?This is an exciting opportunity to join one of London's most talked-about luxury dining destinations, working alongside an...JBLK1_UKCT
Head Chef - High-Volume Food Hall - Central London 45-50kLead three street food kitchens in one of Central London's busiest food and sports venues and shape the food offer for the next stage of growth.A leading Central London food hall and live sports venue is looking for a Head Chef to take charge of a fast-paced, multi-concept kitchen operation. This Head Chef role suits a strong Senior Sous Che...JBLK1_UKCT
Head Chef High-End Vietnamese CuisineSalary: £45,000£50,000 per annumWere looking for an experienced and mature Head Chef, Senior Sous Chef or ambitious Sous Chef to join a stable and exciting project focused on high-end Vietnamese cuisine.This is an excellent opportunity for a chef with a strong background in high-end kitchens, particularly Asian cuisine, who is looking to step away from the int...JBLK1_UKCT
An exciting opportunity has arisen for an experienced full-time JuniorSous Chef to join Head Chef Stefano Turconi and our Back of House team at Francos on Jermyn Street, Green Park.Why join the Francos team?- Offering approx £50,000 per annum plus yearly bonus- Approx. 48 hours a week Monday to Saturday with 2 days off flexible shifts- The restaurant is closed on Sundays, 10 days over Christmas, ...JBLK1_UKCT
:S , depending on experie Hotels & Michelin-Starred RestaurantsAn Exceptional Opportunity for an Ambitious ChefWe are seeking a talented and experiencedSCDPto join a prestigious culinary operation in London.This role is ideal for a chef with a strong background inluxury hotels, Michelin-starred restaurants, fine dining, or high-end hospita...JBLK1_UKCT
Restaurant Manager Surrey 3AA Rosette Restaurant Monday & Tuesday OffAre you an experienced Restaurant Manager who takes real pride in great food, thoughtful hospitality and getting the best out of a team?This is a fantastic opportunity to join a highly regarded restaurant in the Surrey countryside, known for its exceptional cooking and the quality of its guest experience.Please note: We are un...JBLK1_UKCT
Account Director - City of London - 75k-80kMy client is a leading contract caterer and they are currently recruiting for an Account Director for one of their flagship B&I contracts based in the City of London.For this Account Director role, they require someone who experience as a Senior General Manager, Account Manager or Account Director within B&I contract cateringStrong retail (ca...JBLK1_UKCT